These fall potluck dishes will help you stay on track with healthy eating, perfect for tailgates or parties. We’ve collected tasty options like meatballs, pretzels, and dumplings, all made with better-for-you ingredients. You’re sure to find something delicious to share.
Soft Pretzels
Why not kick things off with homemade pretzels? They’re soft and chewy, and a sprinkle of seeds or salt on top makes them a fun treat. Check out the recipe here.
French Chopped Salad
Next up, a veggie-loaded chopped salad inspired by the classic salade Niçoise. Packed with hard-boiled eggs, olives, and tender potatoes, this salad is colorful and nutritious. Feel free to add more of your favorite veggies! View the recipe here.
Hamburger Cheese Bake
This dish is warm and melty with three types of cheese but is still light at just 311 calories per serving. Lean ground beef and simple spices keep it healthy. Find the recipe here.
Spicy Apple-Glazed Meatballs
Lighten your meatballs by using lean beef and a homemade sweet-and-spicy apple glaze. They offer a great balance of flavors with a little kick. Get the recipe here.
Bacon-Turkey-Cranberry Roll-Ups
These turkey pinwheels are a crowd-pleaser! With bacon, cream cheese, and cranberries, they’re easy to make ahead and will last up to 24 hours in the fridge. See the recipe here.
Chinese Steamed Dumplings with Pork and Shiitake
Make these dumplings in advance and stash them in your freezer. When it’s time to eat, steam them and serve with a spicy peanut dipping sauce. Check out the recipe here.
Figs in a Blanket
Instead of the usual pigs in a blanket, try figs wrapped in pastry. This twist adds a sweet element to the traditional dish, making it a unique and healthy appetizer. Discover how to make them here.
Glazed Ham Balls
Ham balls are a Midwestern favorite, featuring a blend of pork and ham topped with a sweet glaze. They’re perfect as finger food at any gathering. View the recipe here.
Party-Ready Potato Skins
Homemade potato skins are always a hit. Add a spicy chili hot sauce to your baked potatoes to give them an exciting twist. Check the full recipe here.
Crab Rangoon Roll-Ups
If you love takeout crab rangoons, these roll-ups are for you. Stuff tortillas with a creamy mixture and air-fry them until golden and crispy. Find out how here.
Whether you’re hosting or attending, these recipes will impress. They’re simple, healthy, and full of flavor. Enjoy your fall gatherings! For even more inspiration, don’t forget to check out the original article on Better Homes & Gardens.
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