Comprehensive Guide to Weld County’s Retail Food Inspection Reports: Stay Informed and Safe!

Weld County inspects various food establishments like restaurants and grocery stores. They use three main categories: “Pass,” “Reinspection Required,” and “Closed.” Each category reflects how well the facility meets food safety standards.

When a restaurant receives a “Pass,” it means they generally follow basic food safety rules. They might have some minor issues, but most were fixed during the check.

If a place is marked “Reinspection Required,” it had some violations. Corrections may have taken place, but another inspection is needed to ensure everything is up to standard.

The “Closed” rating indicates serious hygiene problems or other health risks. Facilities with this rating must shut down until they address the issues.

Here’s a summary of some places inspected from May 9-15, 2025, in Greeley and Johnstown:

Greeley

• Arty’s Bistro: Pass
• Big D: Pass
• Coco’s Café: Pass
• Coyote’s Southwest Grill: Pass
• Golden Star Asian Grocery: Pass
• Kress Cinema and Lounge: Pass
• Moreno’s General Store: Pass
• Quik Trip: Pass
• Sabor San Pedro: Pass
• Taco Bell: Pass
• Tointon Academy: Pass
• Wild West Motor Sports: Pass
• Winchell’s Donut House: Pass
• Wing Shack: Pass

Johnstown

• Ace Sushi: Pass
• J&M VFW Post Club: Pass
• Woods Supermarket: Pass

These routine inspections play a crucial role in making sure our food sources are safe. According to recent statistics from the CDC, nearly 48 million Americans suffer from foodborne illnesses each year. By closely monitoring food establishments, Weld County aims to reduce these risks.

Experts emphasize that consistent inspections are vital. Dr. Laura Turner, a public health specialist, notes that “frequent assessments help catch problems early.” This proactive approach protects public health and builds trust between consumers and food providers.

In today’s world, where many people discuss food safety on social media, maintaining high standards in food establishments has become more critical than ever. Customers often share experiences and opinions, which can influence a restaurant’s reputation.

This focus on food safety is not just a local concern; it’s a national priority. For more information on food safety standards, you can visit the CDC’s Food Safety page for updates and guidelines.

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