Unlocking the Future of Food Cold Chain Logistics: 2025 Report Highlights Key Players like Americold, Burris, Lineage, and More!

Dublin, June 10, 2025 (GLOBE NEWSWIRE) – The Food Cold Chain Logistics Market continues to grow rapidly. It was valued at $321.6 billion in 2024 and is expected to reach $668.4 billion by 2030, marking a steady annual growth rate of 12.8%.

This growth is largely due to the rising demand for fresh food. Consumers want better quality and longer-lasting products, like meat, seafood, dairy, fruits, and vegetables. As cities expand, people are also leaning more toward convenient, ready-to-eat options. This is prompting companies to invest in better temperature-controlled logistics systems.

Another big factor is the booming online grocery shopping trend. With e-commerce taking off, there’s a greater need for efficient cold chain processes to ensure that perishable items are delivered quickly and safely. Statistics show that global food trade has surged, requiring robust refrigerated transport for long distances.

Technological innovations play an essential role here. Tools like IoT sensors are used for constant temperature monitoring, allowing for quick responses to any issue. Blockchain technology enhances transparency, ensuring that consumers can trust the quality of their food. A study from the International Food Logistics Institute found that these technologies help reduce losses and keep the supply chain running smoothly.

Numerous government initiatives are also supporting this trend. For example, China aims to develop 100 national cold chain hubs by 2025. Such projects show a global commitment to improving food safety and sustainability.

However, there are challenges too. Cold chain logistics is expensive. Building and maintaining temperature-controlled facilities costs a lot of money. This can strain smaller businesses that struggle to compete, particularly in areas where electricity is expensive. High operational costs can easily deter investment in advanced systems.

Amid these challenges, trends toward smart technologies and automation are changing the landscape. Digital tools can monitor conditions in real time and assist in better managing inventory. AI is especially useful for forecasting demand, leading to more efficient delivery routes and reducing waste.

The market is also seeing shifts in user preferences, with social media showing growing discussions around food safety and freshness. Popular hashtags like #FreshFoodChallenge reflect a community focus on quality, influencing how suppliers approach cold chain logistics.

In summary, while the Food Cold Chain Logistics Market faces considerable challenges, its potential for growth is significant, driven by changing consumer behaviors, technological advancements, and supportive policies. It is an essential component of modern food distribution and a key area to watch in the coming years.

For more insights, visit ResearchAndMarkets.com.

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Research and Markets, Cold Chain, Cold Chain Logistics, Food Cold Chain, Food Cold Chain Logistics, Transport and Storage, Transport System