The East Texas Food Bank is worried about the recent Big Beautiful Bill Act. This law could take away crucial help for many people needing food assistance in the region.
This federal act affects the Supplemental Nutrition Assistance Program (SNAP), which many rely on for support. Food bank leaders warn that the changes might leave people without benefits, pushing them to food banks that are already stretched thin.
President Trump signed this law on July 4. Instead of cutting benefits directly, it limits future increases, adds work requirements, and asks some states to cover costs. Experts predict that over the next decade, federal spending on nutrition assistance might drop by $186 billion.
“These cuts could hurt our local economy,” said David Emerson, CEO of the East Texas Food Bank, which serves 26 counties. “We’re worried about the families who depend on us.”
In Texas, about 3.2 million residents rely on SNAP, which helps those facing food insecurity — around one in five people in East Texas. In 2024, SNAP benefits averaged $188 a month per person, a lifeline for many struggling families.
The new rules mean able-bodied adults aged 18 to 65 must work or volunteer at least 20 hours per week to get assistance. This change broadens prior requirements and takes away exemptions for veterans and homeless individuals. Critics say that many SNAP recipients are already working but in low-pay jobs without stable hours.
U.S. Rep. Nathaniel Moran believes the bill addresses problems like waste and misuse in the program. Yet, others argue many SNAP recipients aren’t jobless by choice but are in challenging situations. The increase in economic volatility has also pushed more families to seek assistance.
Texas may have to start paying a significant portion of food benefits and administrative costs from 2028. This could mean less help for families already facing tough times. Celia Cole, CEO of Feeding Texas, claimed these changes will hit vulnerable groups like seniors and children the hardest.
SNAP plays a crucial role, especially during crises, such as the COVID-19 pandemic. Food banks have seen higher demand since then, but they can’t fully replace what SNAP provides. Emerson noted, “We’ll keep feeding people, but our resources may be limited.”
As community support becomes even more vital, the East Texas Food Bank is appealing for donations and volunteers. The need is real, and local generosity can help keep the food bank running strong.
For more information about the East Texas Food Bank, check out their website: easttexasfoodbank.org/tyler/.