Iowa State Fair Unveils Exciting Finalists for Best New Food: Discover the Must-Try Flavors!

DES MOINES, Iowa — The Iowa State Fair is buzzing with excitement as it announces the finalists for its Best New Food award. After sifting through over 60 new entries, judges have selected three standout dishes.

The top three finalists are:

• Scotcheroo Shake — A creamy treat from Over the Top, this shake features handmade scotcheroo ice cream with peanut butter and butterscotch flavors. It’s topped with whipped cream, chocolate and caramel drizzles, and a slice of scotcheroo.
• Three Little Pigs — Created by Whatcha Smokin’ BBQ?, this dish offers three smoked ham balls in different flavors. One is glazed with honey and mustard and coated in cornbread crumbs.
• Bacon Chicken Ranch Eggroll — From Winn & Sara’s, this crispy eggroll is packed with chicken, bacon, and white cheddar cheese, all drizzled with homemade ranch.

These dishes aren’t just delicious; they reflect a growing trend in fair foods that combines traditional flavors with modern twists. For example, the Scotcheroo Shake showcases the popularity of nostalgic flavors reimagined in new forms. According to a recent survey by the National Confectioners Association, 82% of Americans enjoy nostalgic flavors, indicating that many are looking for those comforting tastes during events like the fair.

Other finalists include:

• Sweet Granny’s Apple Delight Sundae, Applishus
• The Butter Cow Tornado, Dairy Zone
• Potato Half & Half Korean Corn Dog, GoldenKDog
• HoQ Lamb Wrap, HoQ
• Hawaiian Hog, Iowa Pork Producers
• Chicken Pickle Ranch Rocket On A Stick, JR’s SouthPork Ranch
• Maple Bacon Bourbon Grilled Cheese, What’s Your Cheez
• Nashville Hot Chicken Mac N’ Cheese Pizza Slice, Wiseguys Woodfired Pizza

The Scotcheroo Shake also earned the title of the Fair’s Sweetest Food. The fair is set to run from August 7 to August 17, attracting food lovers eager to taste these innovative dishes.

Food critics and festival-goers alike are reacting positively to this year’s selections. Social media is buzzing with anticipation, as fair enthusiasts share their excitement on platforms like Twitter and Instagram. The unique combinations and flavors showcase Iowa’s culinary creativity, drawing both locals and visitors to the fair.

As the fair approaches, it’s clear that this year’s Best New Food finalists are more than just culinary delights; they reflect a vibrant food culture that continues to evolve while celebrating the rich traditions of state fair cuisine.

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