On Sunday, August 24, 2025, Food Love Farm, an educational farm in Nevada County run by Sierra Harvest, celebrated its 15th anniversary. The founders, staff, and community gathered for a heartfelt potluck barbecue, reflecting on the farm’s journey in encouraging sustainable food practices.
The event was nostalgic, filled with stories from founders like Amanda Thibodeau and Leo Chapman. Current farm manager Adam Nuber shared how thousands of local children have enjoyed field trips and summer camps at the farm. Many community members have also participated in seasonal u-picks, cultivating a love for fresh, local produce.
Sierra Harvest Executive Director Eli Bacon expressed gratitude for the community’s support. He presented bouquets of freshly harvested flowers to honor the farm’s founders. “Food Love Farm is vital to Nevada County. Its impact on children who have participated in programs is immeasurable,” he noted.
Delicious food was a highlight of the celebration, featuring grilled vegetables from the farm, cooked by Leo Chapman. The local jazz band, Half Cook Quartet, provided the perfect soundtrack as guests mingled and enjoyed fresh fruit and vegetables.
Amanda Thibodeau reflected on the farm’s impact. “Our first students are now in their mid-to-late 20s, and many share fond memories with me. The farm’s magic is in its lasting influence on our community,” she said.
Food Love Farm plays a crucial role in agricultural education and community engagement, serving as an outdoor classroom for both children and adults. Since its launch in 2010, it has become a hub for hands-on learning.
Key programs include:
- Field Trips: Local students visit each year to learn about food sourcing.
- Summer Camps: Kids engage in gardening, cooking, and environmental care.
- Volunteer Opportunities: Community members can help out and learn alongside experienced staff.
- U-Picks: From June to October, people can harvest their own fresh produce.
Sierra Harvest aims to foster a healthy local food system. According to a recent report from the USDA, local food systems boost community resilience and offer economic benefits. This makes farms like Food Love Farm not just educational spaces but vital parts of the local economy.
Food Love Farm’s success over the years showcases the importance of community support, fresh food education, and sustainable practices. The celebration not only marked the farm’s anniversary but also renewed commitment to fostering a love for food and farming in future generations.
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