Shocking Video: Railway Vendor Cleans Disposable Food Containers for Reuse on Amrit Bharat Express – IRCTC Responds!

A troubling video has emerged showing a man scrubbing used disposable food containers aboard the Erode-Jogbani Amrit Bharat Express train. This footage has sparked serious worries about hygiene practices on Indian trains.

Indian Railways has made efforts to boost food safety by placing CCTV cameras in kitchens to monitor meal preparation. All catering units must also be certified by the Food Safety and Standards Authority of India (FSSAI). Regular audits help ensure cleanliness and quality.

However, this recent incident shines a light back on ongoing issues. The Indian Railway Catering and Tourism Corporation (IRCTC) responded promptly. They announced on X (formerly Twitter), “The vendor involved has been identified and removed. We are canceling the license and imposing a significant fine.”

### Social Media Reaction

The public quickly reacted to the video on X. One user criticized the practice, stating, “Washing used containers in a train sink is filth disguised as service. This shows how standards drop when management ignores issues.” Another user highlighted growing complaints about food quality and vendor behavior, tagging Railway Minister Ashwini Vaishnaw for attention.

### Broader Implications

This situation raises a bigger question about food safety norms in India. In 2022, surveys revealed that 40% of passengers expressed concerns over the quality of food served on trains. Poor hygiene practices can lead to health risks for travelers.

Experts emphasize the need for stricter regulations and accountability. “Regular audits are vital, but so is transparency in addressing complaints,” says a food safety expert. Ensuring proper food handling not only protects passengers but also enhances the reputation of Indian Railways.

In today’s world, passengers have more power than ever to voice their concerns. Social media provides a platform for people to share experiences, putting pressure on authorities to maintain standards.

As travelers, being aware of food safety practices helps safeguard our health. The call for better oversight and practices in train catering is clearer now than ever.



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Indian Railways,India News,Rail news,IRCTC,Ashwini Vaishnaw