My recent trip to Paris was a feast for the senses. After 15 years away, the city was full of surprises, especially in the food department. On this visit, I delved deep into local cuisine, and I was amazed to find flavors from around the world. Who knew I could enjoy fantastic ramen in Paris? Here are my top five favorite spots that you shouldn’t miss.
L’as Du Fallafel is a must-visit in the Marais district. This famous falafel spot has been serving deliciousness since 1979. The pita is packed with crispy falafel, fried eggplant, hummus, and loads of fresh veggies. I went right when they opened to avoid the crowds, and it was worth every bite, especially the eggplant!
Mokochaya is the next gem I discovered. An all-day café and teahouse, Mokochaya offers a rotating selection of bento boxes for lunch. On my visit, I enjoyed a lotus croquette with rice and veggies. Don’t leave without trying their miso sesame chocolate chunk cookie—it’s the perfect blend of sweet and salty!
Kodawari Ramen was a standout for its unique take on ramen. Designed to replicate the ambiance of Tokyo’s Tsukiji Fish Market, the restaurant offers a seafood broth that’s rich and flavorful. I ordered the Sardine Bomb ramen, and it was packed with umami, all without fishy notes. The handmade noodles are a delicious touch.
La Renommee impressed me like no other. With a blend of classic Parisian charm and a hint of New York style, it’s one of the hottest reservations in town. I couldn’t resist the escargot in garlic butter and the steak tartare. And trust me, the chocolate mousse is something we all need to experience at least once!
Echo is an all-day café with a laid-back vibe. I ordered The Morning Sandy, which combines a breakfast sandwich and a smashburger. The flavors meld beautifully, making it a delightful treat. The team behind Echo has roots in LA’s Gjusta, adding to its trendy appeal.
According to a recent article by [The Guardian](https://www.theguardian.com), Paris is becoming increasingly diverse in its culinary scene. More chefs are experimenting with global flavors, enriching the food culture further. So, exploring restaurants like these keeps the spirit of innovation alive in the city.
Each restaurant has its unique flair and story, showcasing the best of what Paris has to offer. Whether you’re a long-time foodie or just looking to explore, these spots are sure to leave a lasting impression.
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trip to Paris, Jeremy Jacobowitz, Paris
