How the New India-US Trade Deal Threatens the Livelihoods of Apple Farmers in India

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How the New India-US Trade Deal Threatens the Livelihoods of Apple Farmers in India

Srinagar: Farmers in the Himalayan regions are growing increasingly worried about the impact of a new trade deal with the United States. This agreement could allow more U.S. fruit, especially apples, into Indian markets, which they fear may devastate their livelihoods.

Harish Chauhan, a representative from the Samyukt Kisan Manch, explains that this is the third serious blow to India’s apple industry. Recent trade deals with New Zealand and the European Union have already reduced import duties on apples from those regions. Currently, the India-US deal could further reduce these duties, making imported apples cheaper for consumers.

“In essence, we cannot compete. The U.S. and New Zealand farmers have a huge subsidy advantage,” says Chauhan. To illustrate, Indian farmers receive about $290 in subsidies, while their U.S. counterparts can get between ₹65 lakh to ₹1.5 crore.

Currently, the cost of importing apples (20 kg per box) from the U.S. is ₹2500 to ₹2700 in India, but this could drop significantly once tariffs are lowered. “Our premium apples will struggle because U.S. apples will take over the market,” he adds.

India produces about 2.5 million tons of apples, with Kashmir responsible for 75%. The sector generates significant revenue, supporting over seven lakh families and covering more than two lakh hectares. However, trade groups warn prices could drop by 50% due to the new agreements.

Mohammad Abbas, a third-generation apple grower from Shopian, shares his concerns. He is already dealing with losses from last year’s floods and worries that this trade deal will push farmers deeper into debt. The impact of climate change, such as erratic weather and new diseases affecting crops, complicates matters further.

Interestingly, a study from the Sher-e-Kashmir Institute of Medical Sciences discovered a potential link between pesticide exposure and increased brain tumor rates among farmers in the region. This underscores the ongoing battle these growers face—a challenge compounded by the potential for cheaper imports.

The recent India-U.S. trade agreement aims to boost exports without concessions on dairy or other sensitive products. However, many farmers remain skeptical. They worry about their jobs and the future of apple farming. One farmer mentioned that while U.S. apples might not be as nutritious, their appearance makes them more appealing to consumers.

The Kashmir Valley Fruit Growers Association has formally requested that the government impose a 100% duty on imported apples to protect local farmers. Concerns about the long-term health of the apple industry are echoed by many in the region. “If these import duties aren’t reversed, our industry might become unsustainable,” warns Bashir Ahmad Bashir, president of the association.

In summary, while the government’s new trade agreements are meant to invigorate exports and strengthen the economy, the ripple effects could dismantle the very foundation of apple farming in the region. Local farmers remain hopeful for a review of trade policies that will prioritize their livelihoods.



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