Join Culinary Legend Marco Pierre White at the Exciting Return of the New Jersey Wine & Food Festival – May 1–3!

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Join Culinary Legend Marco Pierre White at the Exciting Return of the New Jersey Wine & Food Festival – May 1–3!

The New Jersey Wine & Food Festival is back! Mark your calendars for May 1–3 at Crystal Springs Resort in Hamburg, NJ. This event promises a weekend packed with amazing chefs, delicious wines, and unforgettable culinary experiences.

Meet the Guest of Honor

This year’s star is Chef Marco Pierre White, known as the godfather of modern British cuisine. He made history as the first English chef to earn three Michelin stars, which he famously returned. White’s presence adds a special touch to this year’s festival.

What’s Happening?

Chef White will be involved in several festival events. On Friday, May 1, guests can enjoy a five-course dinner showcasing his culinary style, followed by a Champagne reception. Don’t miss the book signing on Saturday, May 2!

Returning this year is the Top Chefs & Top Wines Dinner, featuring talented chefs like Tristen Epps, Bailey Sullivan, and Lana Lagomarsini. They’ll collaborate with the culinary team from the resort’s acclaimed Restaurant Latour to create an extraordinary dining experience.

A Full Day of Flavor

Saturday, May 2, will be packed with activities. Enjoy a lunch featuring top New Jersey chefs, including Dan Richer from Razza and Sean Yan from Ram & Rooster. Other attractions include tastings, winemaker showcases, and interactive cocktail classes.

The Grand Tasting is a highlight of the festival. It features culinary talents from across the state, and VIPs can enjoy exclusive bites from Restaurant Latour and desserts from famous chef David Burke. The night will wrap up with the Biosphere After Party at the resort’s tropical pool complex.

Why Attend?

This festival is ideal for food and wine lovers. Guests can sip unique wines, indulge in gourmet meals, and connect with chefs and winemakers—all in the beautiful setting of Crystal Springs Resort. This resort is home to Restaurant Latour, a four-star dining destination that showcases the best of New Jersey’s culinary scene.

A Shift in Culinary Culture

It’s interesting to note that events like this reflect a broader trend in the food industry. According to a recent survey by the National Restaurant Association, 75% of consumers say they prefer dining experiences that provide interactive elements, like cooking classes and tastings. This festival aligns perfectly with that trend, allowing guests to engage with food in exciting ways.

If you love good food and great wines, don’t miss this chance to celebrate New Jersey’s rich culinary heritage. For ticket information, visit the Crystal Springs Resort website. Follow along on Instagram at @njwineandfoodfestival for updates and sneak peeks.

This is your chance to dive into the rich flavors and engaging experiences that the New Jersey Wine & Food Festival offers!



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