A Culinary Journey at Boubalé: Discover Paris’ Hidden Gem at Le Grand Mazarin | Luxury Lifestyle Magazine

At restaurant Boubalé, it feels like you’ve stepped into a whimsical doll’s house. Located in the lively Le Marais district of Paris, this restaurant is part of the five-star hotel Le Grand Mazarin. Named after a term of endearment from Yiddish, ‘my little doll, my little darling,’ it reflects the love the co-founders received from their grandmothers.

Boubalé blends rich traditions from Europe and the Middle East. It embraces the idea of community centered around a family kitchen, celebrating flavorful dishes that echo both heritages. The menu features Turkish mezzés alongside Mediterranean favorites—each dish as vibrant as the restaurant’s decor.

One summer evening, we took a break from the bustling Paris streets for a cozy dinner. At Boubalé, love and affection for food shine through, inspired by fond memories of grandmothers cooking for their families. The menu is curated to recreate those cherished moments, spotlighting Turkish influences mixed with European cuisine.

We started our meal with smooth white taramasalata, paired perfectly with spicy stuffed pita bread. Other tempting starters included zesty tomato tartare, beetroot carpaccio, and crispy cauliflower drizzled with a spicy sauce.

Next, we shared tender, slow-cooked beef cheek seasoned with Middle Eastern spices. The aroma was irresistible, attracting attention from nearby diners. Other standout dishes included chicken simmered with olives and candied lemon, and stone bass served with smoky aubergine cream and fresh zucchini.

Even desserts carry the restaurant’s flavor theme. Tahini ice cream pairs wonderfully with rich chocolate mousse, while doughnuts filled with chocolate ganache and topped with honey and orange blossom cream steal the show. The wine selection leans heavily on French options, featuring well-known labels like Taittinger and Côtes de Provence.

Boubalé is part of the Maisons Pariente family, which opened Le Grand Mazarin in 2023. The hotel is more than just a place to stay; it embodies the spirit of Le Marais. Designed by the talented Martin Brudnizki, the historic building combines elegance with a relaxed atmosphere, showcasing 61 unique rooms, luxurious dining, and even a wellness area.

This restaurant stands out not only for its culinary creativity but also for its deep-rooted connection to family traditions. In today’s fast-paced world, places like Boubalé remind us of the comforting moments we share over a delicious meal—with family, friends, and a touch of nostalgia.

Address: 17 rue de la Verrerie, 75004 Paris, France
Phone: +33 (0)1 83 64 00 65
Website: legrandmazarin.com

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