A San Francisco chef is leaving his position, and his restaurant is closing following a controversy with a TikTok influencer.
The incident at Kis Cafe in Hayes Valley began when the influencer, who shares food-related content, claimed the chef criticized her follower count. He told her she didn’t have enough followers and implied that her audience wouldn’t visit his restaurant. This confrontation quickly gained traction online, and support for the influencer surged.
Her follower count skyrocketed from about 22,000 to over 370,000 shortly after the incident. This reflects a growing trend where social media events can dramatically change someone’s online presence in just days.
In response to the uproar, the restaurant released a statement, saying, “Our chef’s behavior is unacceptable… he is no longer part of the team.” They also announced plans to close and restructure.
The chef later issued a public apology, acknowledging that his comments were “condescending, hurtful, and intimidating.” He thanked the influencer for the “valuable lesson in kindness and respect.”
This event highlights how quickly public perception can shift, especially in the age of social media. A recent survey found that 70% of people trust online influencers as much as friends, making their experiences influential in shaping community reactions.
As the restaurant world continues to evolve, incidents like this remind us of the power of social media and the changing dynamics between chefs and their patrons. The fallout emphasizes the importance of respect and kindness in all interactions, particularly in a public setting.
For more insights on the impact of social media on public figures and businesses, you can refer to reputable sources like Pew Research.
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