Food
Explore the world of food with news on culinary trends, delicious recipes, restaurant reviews, and food culture. Stay updated on the latest food-related topics and dining experiences.

Louisiana’s MAHA Bill: Tackling Over 40 Controversial Ingredients, from Seed Oils to Sweeteners
Last week, Louisiana Governor Jeff Landry introduced a new law called Senate Bill 14. This law aims to make sure ... Read more

Ultimate Guide to Fourth of July Fast-Food Chain Hours: When You Can Grab a Bite!
Every July 4th, many of us enjoy barbecues filled with burgers, hot dogs, and potato salad. But if you find ... Read more
Unlocking the Future of Baby Food: Market Size, Trends, and Insights (2025-2034) – How Organic and Plant-Based Options are Shaping Growth in the E-commerce Era
The global baby food market is poised for remarkable growth, expected to soar from $48.9 billion in 2025 to $88.4 ... Read more

Why Food Allergy Compliance in Restaurants is Essential for Guest Safety: Insights from Melissa Rosen
Preparing Restaurants for an Allergy-Safe Future A few years ago, I learned that my daughter has severe food allergies, including ... Read more

Shocking Revelation: 19% of U.S. Food Products Contain Synthetic Dyes – What You Need to Know!
On July 3, 2025, a study revealed that synthetic dyes are found in 19% of food products in the U.S., ... Read more
How House Bill 2844 Could Boost Bastrop’s Vibrant Food Truck Scene
Food trucks in Bastrop are set to enjoy expanded opportunities thanks to Texas Governor Greg Abbott signing House Bill 2844 ... Read more

Join the Delicious Debate: Hot Dogs vs. Hamburgers – A Provo Food Truck Tackles July 4th’s Ultimate BBQ Question!
Hot Dogs vs. Hamburgers: The Great Fourth of July Debate Provo, Utah — Every Fourth of July, a debate brews. ... Read more
How Trump’s ‘Big, Beautiful Bill’ Could Spike Demand for Local Food Bank Assistance
EAST POINT, Ga. – Local non-profits are worried about how the recent tax and spending cuts bill will impact vulnerable ... Read more

Unlocking Nutritional Insights: How Rethinking Food Labels Can Transform Nutrient Release for Better Health
Food labeling often falls short of guiding us toward healthier choices. Emeritus Professor Mike Gidley from the University of Queensland ... Read more

