Chesapeake Bay’s Health Takes a Hit: Impact of Record Heat and Extreme Rainfall Revealed

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Chesapeake Bay’s Health Takes a Hit: Impact of Record Heat and Extreme Rainfall Revealed

The health of the Chesapeake Bay has taken a hit, according to a recent report card. Released by the University of Maryland Center for Environmental Science, the report gives the bay a C grade, down from a C-plus last year—the best score since 2002.

Heath Kelsey, director of UMCES, mentioned that while this year’s score is lower, the overall trend has been positive since the 1980s. However, extreme weather patterns, such as this year’s record heat and heavy rain, may have impacted the bay’s health. Scientists noted that last year was the hottest on record, leading to unusual rainfall patterns.

These downpours can wash fertilizers, dirt, and other debris into waterways, reducing water quality. Bill Dennison, vice president for Science Application at UMCES, emphasized that climate change is affecting the bay’s ecosystem. For instance, crops suffered during last summer’s drought. When it finally rained, excess nutrients ran off and entered the bay.

Warmer waters also mean less oxygen, which puts stress on fish and shellfish. Dennison warned that this could be our future: alternating droughts and heavy rains.

Despite the grade drop, some areas are showing improvement. For instance, oxygen levels in the bay and numbers of aquatic grasses are both increasing. Aquatic grasses are crucial as they provide habitat and help filter water, enhancing overall bay health.

Notably, long-term trends show that phosphorus and nitrogen levels have improved, while excessive amounts of these nutrients still pose risks, like algal blooms that cloud the water.

Water clarity has seen some decline, with chlorophyll-a levels dropping. This can indicate more phytoplankton, which can affect overall water quality.

Restoration efforts are making a difference, as regional, state, and local programs work to reduce nutrient runoff. The bay’s health reflects the conditions in its six-state watershed: Delaware, Maryland, New York, Pennsylvania, Virginia, and West Virginia, plus the District of Columbia.

In this year’s report, the overall watershed health grade is a C-plus, incorporating ecological, social, and economic factors. A notable concern is heat vulnerability, which affects communities due to rising temperatures, reduced tree cover, and increased paved areas.

As experts point out, these trends highlight the importance of continuing restoration and management efforts to build resilience in our ecosystems. For more detailed data and insights, you can explore the full report at the Chesapeake Bay Report Card.



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Winter weather, Droughts, Biology, Earth science, General news, Storms, Weather, Climate and environment, U.S. news, Article, 122700901