Discover Delicious Food and Drink Highlights at Oakmont Country Club’s U.S. Open

When the U.S. Open kicks off at Oakmont Country Club next week, food and drink lovers are in for a treat. This year, the championship returns to Pittsburgh for the tenth time, and it’s expecting over 200,000 fans to join the festivities.

Aramark Sports + Entertainment is gearing up to serve a variety of delicious options that reflect both the event and the spirit of Oakmont. You can look forward to unique dishes inspired by famous golf sites. For instance, the Oakmont shaved kielbasa sandwich and the Merion cheesesteak will tempt your taste buds. Also on the menu are the Pebble Beach chicken sandwich and the Pinehurst barbecue pulled pork sandwich, all available at various concession stands, including the popular spot near the 16th hole.

And for fans who want to savor something truly local, several items will feature Pittsburgh-based ingredients. You can grab a specialty Steel City Hot Dog piled high with capicola, provolone, and more, or enjoy pizza from Caliente, fresh bread from Mancini’s Bakery, and coffee from National Grind.

If you’re looking for something quick, there are grab-and-go options like a Southwest veggie wrap or a Caesar salad. For those with tickets to the Trophy Club near the 3rd fairway, there’s an even wider selection, including lobster rolls and crabcake sandwiches.

Drink options also shine at the tournament. Enjoy a refreshing Corona Lemonade or the official U.S. Open cocktail, the Lemon Wedge by Dewar’s. It’s a great way to toast to an exciting week of golf.

As the tournament approaches, it’s interesting to note that events like the U.S. Open are not just about sports; they can impact local economies significantly. A 2022 report from the National Golf Foundation showed that golf events generate over $4 billion for cities across the U.S. It’s clear that tournaments like this bring fans and revenue, while also providing a platform for local businesses.

Practice rounds begin Monday, leading up to the official competition from June 12 to June 15. Whether you’re a hardcore golf fan or just there for the food, there’s something for everyone this week at Oakmont.



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Golf, U.S. Open