Discover Duni Group’s Innovative Solutions to Tackle Food Waste: Insights from ESM Magazine

Sustainable packaging provider Duni Group has stepped up its game with the launch of new technologies under its Duniform brand. These advancements aim to help foodservice businesses cut down on food waste and plastic use, all while improving their bottom line.

Duniform’s new vacuum packaging machines can extend food shelf life by up to five times. This means less spoilage and smoother logistics for restaurants and large kitchens. In addition, their innovative composting machines can turn organic waste into rich soil in just 24 hours. This process reduces the need for outside disposal and creates value from what would typically be thrown away.

These technologies fit seamlessly into Duniform’s existing packaging lineup, which already includes compostable and recyclable options like sealing machines and trays. Together, they form a closed-loop system that saves resources and minimizes food waste at every step, benefiting both businesses and the environment.

Nicklas Lauwell, Duni Group’s chief officer of food packaging solutions, highlights the importance of addressing food waste. He notes, “It’s a global challenge for foodservice operators. With Duniform, we provide a complete concept that meets this issue head-on.”

This approach not only helps businesses cut costs but also boosts their sustainable efforts, contributing to a circular food system.

Sustainability in foodservice is more crucial than ever. Recent studies show that around 1.3 billion tons of food is wasted globally each year, contributing significantly to environmental challenges. By adopting practices like those offered by Duniform, businesses can make a meaningful impact.

Duni Group’s products are trusted in over 50 markets worldwide, under renowned brands like Duni, BioPak, and Paper+Design, making strides in changing how the food industry handles waste.

For further insights on sustainability in food packaging, you can check the latest reports from the Food and Agriculture Organization (FAO).

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