Discover Exclusive Offseason Deals and the Best Culinary Highlights on the East End!

Exciting foodie events are coming your way! Whether you’re in the mood for restaurant reopenings, special dinners, or oyster tastings, there’s something for everyone.

The Bell & Anchor in Sag Harbor has reopened and is serving delicious daily specials from Tuesday to Sunday at 5:30 p.m. Gather your friends or family for unique dishes like Chicken Milanese on Tuesdays, Lobster Night Wednesdays, Bouillabaisse Thursdays, and Moules Frites on Sundays. Each night features tasty appetizers such as chowder or crispy portobello. Don’t forget to add a dessert to your meal! Reservations are recommended through their website.

La Fondita in Amagansett is back in business! Open Thursday to Monday from 11:30 a.m. to 8 p.m., you can avoid the lines by ordering ahead online. Spice up your week with their Platito de Fajitas on Mondays or Tacos Al Pastor on Thursdays. Other weekend offerings include Chile Relleno on Fridays and Parilla Mixta on Saturdays. If you’re having friends over for the NFL Conference Championships, grab some takeout for the game!

Mark your calendar for February 11! Almond in Bridgehampton will host a special dinner featuring New York artist Jackie Hoving. Enjoy a three-course family-style meal along with a glass of wine or draft beer, all for $59 per person, gratuity included. Reservations can be made online.

Oyster lovers, don’t miss the oyster pop-up at Paumanok Vineyards on February 8 at 5:30 p.m. Enjoy a dozen fresh oysters with various preparations, guided by Emmy Award-winning seafood expert Michael-Ann Rowe. For $95 per person ($85 for Wine Club members), you’ll also learn about the unique qualities of Long Island oysters. More details are available on the vineyard’s website.

Did you know?

Winter Long Island Restaurant Week runs from January 26 to February 2! Make your reservations quickly as spots fill up fast. Participants across Nassau and Suffolk counties are offering two-course lunches for $24 and three-course dinners at $29, $39, or $46. Plus, you can enter a Gift Card Giveaway for a chance to win gift cards to enjoy at your favorite restaurants. Check out longislandrestaurantweek.com for more info.

Quick Bites:

Join Canoe Place Inn for Saturdays in the Study from 6–10 p.m. Enjoy a pre-dinner drink or a nightcap with friends. No reservations needed!

On Monday nights at Nick & Toni’s, try their two-course Pizza & Pasta Prix Fixe for just $32. Reservations are recommended.

Edgewater in Hampton Bays will close for winter break from January 27 until March 6, so don’t miss your chance to dine before then!

Lulu’s hosts a fantastic brunch every Sunday from 11:30 a.m. to 3:30 p.m., featuring dishes like Crêpes A L’Orange and Merguez Egg Sandwich. Reservations can be made on their website.

Food Quote: “A balanced diet is a cookie in each hand.” – Barbara Johnson