The EPCOT International Food & Wine Festival 2025 is a culinary adventure at Walt Disney World. Running daily until November 22, guests can explore flavors from six continents without leaving the park. This year, attendees can indulge in over 35 Global Marketplaces offering a mix of new dishes and beloved favorites.
Each festival is unique, and this year features 91 exciting new items alongside 117 crowd-pleasers. Visitors can sample everything from Mexican tostadas to French onion burgers and Japanese karaage. The festival runs from 11 a.m. until the park closes, and while festival entry is included with the EPCOT ticket starting at USD 129, food and drinks are priced separately. Florida residents can enjoy a special discount on tickets until September 27, 2025.
This year, chefs have gone all out. One highlight is the Korean BBQ chicken wings at the Brew-Wing Lab. Seafood fans will love the Gulf Coast-style roll at Flavours of America. There’s also crunchy Osakana Karaage, a crispy-fried pollock served with spicy mayo. Vegans and vegetarians won’t feel left out; they can try tasty Montreal-style sliders made from Impossible meat. Plus, the festival accommodates gluten-free and allergy-sensitive diets, so everyone can savor the experience.
Dessert lovers, rejoice! Milled & Mulled offers delightful Apple-Cinnamon and Caramel Mini Churros Sundae, perfect for those with a sweet tooth. Each year, the festival allows chefs to experiment and show off their culinary skills, bringing unique flavors to the forefront.
The festival isn’t just about food; it’s also a vibrant experience filled with engaging activities. Emile’s Fromage Montage is a fun challenge for cheese lovers where participants sample cheese dishes across the park. Complete the task, and you earn a complimentary treat! There’s also Remy’s Hide & Squeak Scavenger Hunt where families search for hidden Remy characters, receiving a special gift once completed.
Music enhances the atmosphere with the Eat to the Beat concert series, running until November 17. The lineup features artists like MercyMe, KT Tunstall, and Smash Mouth. Concerts are included in park admission, but guests can ensure a good seat with a dining package.
This festival also celebrates the flavors of fall. Many booths are featuring seasonal delights, like Pumpkin-Mascarpone Ravioli and Butternut Squash and Ginger Bisque, perfect for this cooler weather. New this year is the Coastal Eats marketplace, ready to serve fresh seafood and refreshing drinks starting September 28.
The 2025 EPCOT International Food & Wine Festival has gained a reputation as a must-visit for food enthusiasts. Think of it as a global food tour without the passport! Each booth invites guests to explore dishes from every corner of the world, accompanied by lively music and engaging activities. Young visitors can partake in fun scavenger hunts and crafts, adding to the excitement. The festival beautifully combines gourmet exploration with the fun and charm EPCOT is known for, making it an ideal fall outing.
For more insights on what’s happening at the festival, check out [Walt Disney World](https://www.wdwinfo.com/) for the latest updates.
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