Georgia is a treasure trove for food lovers. Southern cuisine here is a beautiful mix of flavors, shaped by the Indigenous peoples, European settlers, and African influences over many years. It’s so rich and diverse that deciding what to eat can be a delightful challenge. Do you ever feel like trying a bit of everything? You’re not alone!
If you want to dive into the heart of this culinary scene, a buffet is a perfect choice. One standout option is the Historic Green Manor Restaurant in Union City. This restaurant is housed in a grand building from 1910. Initially home to a wealthy owner, it transformed into a restaurant in 1990, with multiple dining rooms each boasting a unique style.
The beauty of the restaurant lies not just in its history but in how it has created an inviting space for all, moving past the shadows of its past associated with segregation. This welcoming atmosphere is reflected in the smiles of the staff and the joyous chatter of diners.
But let’s talk about the real star: the food. The Green Manor serves a buffet lunch every day except Saturdays. Their offerings change daily, but you can always count on classics like crispy fried chicken and pecan pie. There’s also a salad bar and soup of the day, making it easy to balance those hearty dishes.
This isn’t just any food; it’s the kind of comfort you’d expect from a loving grandmother’s kitchen. Excitingly, the prices are quite reasonable, typically ranging from $21.95 to $27. And if you want to join for Sunday lunch, it’s best to arrive early or make a reservation, especially during special occasions like Easter.
Every Sunday, the restaurant buzzes with families dressed in their best after church. People come for the food, but they often leave sharing stories, laughter, and sometimes even a ghost tale or two. Legend has it that the restaurant has a ghostly resident: Florence Westbrook, a school teacher who tragically passed away on the property. Such tales add an intriguing layer to your dining experience, especially for those interested in paranormal stories.
In recent years, Southern cuisine has seen a resurgence in popularity. A survey noted that nearly 67% of Americans are eager to explore regional foods, with Southern dishes topping the list. This growing interest speaks volumes about the comfort and nostalgia these flavors provide.
The Historic Green Manor is more than just a buffet; it’s a community hub. Located just 25 minutes from Atlanta, it’s the ideal place to enjoy homemade Southern food in a historic setting. So, whether you’re a local or visiting, make sure this gem is on your list!
