On a chilly spring morning, I made my way to Great American Ball Park to explore the exciting new food options for the upcoming 2025 baseball season. This time of year is always special as fans anticipate a fresh start for the team and delight in trying new culinary creations.
I love chatting with Executive Chef Gary Davis; he’s friendly, full of energy, and genuinely passionate about his work. He has a gift for transforming local favorites into delicious ballpark treats.
Here’s a look at five standout dishes you’ll find at the ballpark this season, all of which are available to every fan—not just those in premium seating.
1. Redlegs Barbecue Walking Taco
This walking taco puts a unique spin on the classic snack. Instead of the usual corn chips, here, chef Davis uses Grippo’s Saratoga chips topped with slaw and Montgomery Inn pulled pork drizzled with barbecue sauce. The sturdy chips add a delightful crunch that makes every bite a treat.
2. Glier’s Goetta Reuben Sliders
These sliders feature a patty made from Glier’s goetta, a local specialty. It’s topped with Swiss cheese, sauerkraut, and Thousand Island dressing, all nestled in a soft bun. They’re simple yet incredibly mouthwatering. If you’re feeling adventurous, you can also try the Double Decker Glier’s Goetta Sluggers, which adds a bratwurst for an extra kick.
3. The Reds Island Griller
This dish showcases a sausage from Seattle-based Hempler’s. It’s served on a hoagie roll with garlic teriyaki barbecue sauce and topped with pineapple salsa. The combination of flavors offers a balance of sweet and savory that’s hard to resist.
4. Baby Ruth Sundae
For dessert, the Baby Ruth sundae is a nostalgic goody. It consists of ice cream mixed with pieces of Baby Ruth candy, chocolate sauce, and peanuts, all served in a fun Reds helmet. It’s a perfect treat for both kids and adults who want a walk down memory lane while enjoying a ballgame.
5. 50 West Jalapeño Double Cheeseburger
From the popular 50 West Burger Bar comes a double cheeseburger that’s cheesy and loaded with jalapeños for a tasty punch. It’s a solid option for anyone wanting a hearty meal while watching the game. Just be prepared—this burger packs a bit of heat!
Beyond just good food, Major League Baseball is working to enhance the fan experience overall. Recent surveys show that 76% of baseball fans want better food options at games. This reflects a growing trend where stadiums nationwide are increasing their culinary offerings to attract more visitors.
As you enjoy these new menu items at the Great American Ball Park, you’re also part of a larger conversation about how food shapes the sports experience. Exciting times are ahead!
Check out this related article: How Millions of Americans Are Ditching Grocery Shopping to Embrace Home Gardening: Discover the Benefits and Tips!
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