“So, you get paid to eat?” That’s a common question I get as a food writer in New York City. The truth is, my job is more than just sampling dishes—it’s about truly understanding the food landscape here.
Living in New York has its highs and lows. On one hand, I experience the culinary delights of an incredible city. On the other, balancing health with a passion for food can be tough. Many people don’t see the behind-the-scenes grind, which often involves tasting a variety of dishes to find the best ones.
Eating is an adventure that tells stories. Each meal connects me to different cultures, whether it’s a small Uzbek restaurant or a Yemeni eatery in the Bronx. Exploring the diverse neighborhoods has enriched my understanding of food history and community.
### Carroll Gardens, Brooklyn
I have a special fondness for Carroll Gardens. My first feature was about a charming Italian sandwich shop here. It’s one of my go-to spots whenever I crave authentic New York flavors. Luana’s Tavern offers a fantastic smashburger, while Caputo’s Fine Foods has a must-try “Road Trip” sandwich. You can’t miss the lard bread from Mazzola Bakery and the rich chocolate shakes at Brooklyn Farmacy.
### Jackson Heights, Queens
Jackson Heights is unique—it’s a hub for over 160 languages and you can savor cuisines from around the globe. Arepa Lady serves delightful Colombian dishes, and a visit to Birria Landia is essential for their acclaimed tacos. Don’t forget to try the jhol momo at Nepali Bhanccha Ghar or the enormous dosas at Dosa Delight. This neighborhood lets your taste buds travel without leaving the city.
### Little Yemen, Bronx
You might not expect it, but New York even brings you a taste of Yemen. After the Yemeni Civil War in 2014, many relocated to Little Yemen in the Bronx. Exploring this neighborhood, you’ll find Yemeni grocery stores and flavorful dishes like thin malawah and spicy zhoug. Arth Aljanatain is a top pick, but trust your instincts—sampling spots where locals gather often leads to hidden gems.
### Harlem, Manhattan
Harlem is another treasure. Known for its rich history (hello, Apollo Theater!), the food scene is a blend of tradition and innovation. Red Rooster is fantastic for brunch, while The Good Good offers crispy hot honey fried chicken. You’ll also find the best southern comfort foods at Melba’s and Amy Ruth’s, plus some of NYC’s top wings at Dinosaur Bar-B-Que.
### Sunnyside, Queens
Don’t overlook Sunnyside, which also boasts diverse eateries. Dawa’s provides a refined space for Nepali momos, while Bolivian Llama Party serves up delightful salteñas. For pizza lovers, Philomena’s offers creative slices made from 72-hour fermented dough. Ricas Pupusas & Mas is the place for Salvadoran fare, and Haab Mexican Cafe shines for breakfast.
### Nolita, Manhattan
Nolita packs a punch despite its size. Saigon Vietnamese Deli is famed for its great-value banh mi sandwiches. Try Thai Diner for a unique twist on comfort food, or enjoy fantastic tapas at Boni & Mott. Eileen’s Cheesecake rounds out your visit perfectly with a sweet treat.
### Little Italy (Bronx)
Finally, make a trip to Little Italy in the Bronx. Unlike its Manhattan counterpart, this area is authentic and full of heritage. Casa della Mozzarella offers freshly made cheese, while Calabria Pork Store is a treat for its hanging sausages. Don’t miss Morrone’s Pastry Shop for cannolis or Borgatti’s Egg Noodles for the best ravioli.
Exploring these neighborhoods lets you dive deep into the heart of New York’s food scene. Each bite reveals more about the city’s vibrant culture and history.
Source link
New York, Carroll Gardens, Jackson Heights, Kaitlyn Rosati, food critic, Yemen, food
