Discover the Bold Flavors of Brazil: Unique Soups, Meats, and Desserts at Regina’s Farm – WSVN 7News Miami

Brazilian food is a flavor explosion! From soups to meats and desserts, it’s a culinary delight. If you’re looking for authentic South American dishes, head over to Regina’s Farm in Fort Lauderdale. It might surprise you to learn that there’s a farm right in the city, but it’s true! Chickens, rabbits, and happy kids having fun on haystacks prove it.

Regina Katia Martins, the heart behind the farm, started this venture to recreate the essence of her childhood in Brazil. “I missed Brazil and wanted to remake my family’s farm experience,” she says. She brought not just the farm, but also beloved dishes from her home.

Imagine slow-cooked chicken with okra, beef with potatoes, and fish simmering in flavorful juices. It’s comfort food at its finest, prepared on outdoor wood-burning stoves. Grab a seat at a picnic table because the fun begins with the soup!

Regina offers seven kinds of soup, all vegan and gluten-free. After soup, you get to dive into cheese bread, followed by dinner, where the aroma of wood-stove cooking fills the air.

There’s an art to filling your plate here. Regina explains, “You go around the stove like we do in Brazil. You take in the smell and feel of the food cooking.” Want to sip something while you eat? Bring your favorite wine or try refreshing sugar cane juice.

For dessert, you can indulge in flan, coconut cake, and corn cake, topped off with a scoop of passion fruit mousse ice cream. And don’t forget a cup of Brazilian coffee; it really elevates the experience!

But what truly sets Regina’s Farm apart is its family-friendly vibe. “People love feeling at home here,” Regina says. Kids can play freely while adults relax, making it a perfect outing for everyone.

Interest is skyrocketing at Regina’s Farm, with reservations now available only until 2030! Yes, you heard that right—there’s a five-year waitlist, though occasional cancellations open up spots. So, you might just get in sooner than expected.

Regina expresses her gratitude to every visitor: “Sometimes I don’t believe it, and I’m so thankful for everyone who comes here.” A night at the farm isn’t just a meal; it’s an experience wrapped in warmth and flavor, showcasing the rich heritage of Brazil.

For more details about Regina’s Farm, check out their official website. Remember, it’s only open on Saturdays, and you will need a reservation!

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