If you’ve ever shopped at Costco, you know they have a fantastic selection of baked goods. From cookies to cakes, these items are often popular with shoppers. But what happens when some of this delicious food doesn’t get sold? The good news is that leftover bakery items are frequently donated to local charities and food banks.
Costco tends to donate these baked goods within a couple of days of their sell-by date. This means there’s enough time to transport them while they’re still fresh. Many of these donations go to organizations like Feeding America, which then distributes the goods to families in need.
While exact donation amounts aren’t publicly shared, Costco’s contributions also include other food types like dairy and produce. Outside the U.S., their warehouses donate to various global charities, ensuring that quality food reaches those who need it most.
When these items arrive at food banks, they’re often kept refrigerated to maintain freshness. Volunteers inspect the baked goods carefully to confirm they’re safe to eat, discarding any items that show signs of spoilage. Once checked, they’re placed on shelves where people can pick them up as needed.
Interestingly, donating food has a financial upside for Costco, too. By donating instead of throwing away unsold items, they can benefit from tax breaks. So while they serve the community, they also support their bottom line. It’s a win-win situation.
Recent trends show a growing public interest in food waste reduction. According to a report, about 30-40% of the food supply in the United States is wasted each year. Giving leftover bakery items a second life helps combat this issue and raises awareness about food waste in our society.
So next time you enjoy a treat from Costco, remember that their commitment to donation is not just about charity; it’s a significant step in fighting food waste and supporting local communities.