Buying fresh celery only to see it wilt within days is frustrating. But there’s a simple trick to keep it crisp and fresh for weeks. A TikTok homesteader, Amber Hollis, shared a great storage method that can make a big difference.
Amber suggests chopping your celery and washing it thoroughly. Then, place it in a container and cover it with cold water. Make sure to use a tight-fitting lid. This method helps keep the celery fresh for up to four weeks. If you notice the water getting cloudy, it’s a good idea to change it out to maintain freshness.
So why does celery go bad so quickly? This water-rich vegetable needs humidity to stay crisp. Without proper storage, celery can dry out and become limp. Many people struggle with this, often discovering their celery spoiled just days after purchase.
Reducing food waste is vital. In the U.S., about 92 billion pounds of food is wasted each year, costing over $473 billion. By learning how to store food properly, like celery, you can save money and contribute less to this problem. When celery stays fresh longer, it’s easier to avoid those repeated trips to the store.
Amber’s tip has resonated with many. Many TikTok users shared their excitement and asked questions. One user wondered about chopping the celery into smaller pieces for meal prep, and Amber agreed that it could work too.
Storing food the right way not only saves you cash but also helps the environment. Small changes in how you keep your produce can lead to significant impacts on reducing waste. So, next time you buy celery, try Amber’s method and keep it fresh for longer!
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