If you’re in Orlando, you can’t miss the world’s largest McDonald’s on Sandlake Road. This isn’t just any fast-food spot; it’s a fun dining experience that combines play and tasty food. It’s got an arcade, a PlayPlace, and a menu bursting with unique items! The moment you walk in, the vibrant decor, inspired by family adventures, sets the mood. I spoke with the owners, Gregg and Dorothy Oerther, along with Georgette Lemieux, the Vice President of Operations. They shared their vision and passion for the restaurant, which really shows in the food.
Unlike most McDonald’s with hidden kitchens, this one has an open kitchen where you can see everything being prepared. One of its standout features is a wood-fired pizza oven! The Oerthers take pride in the cleanliness and high standards of their place, making it a welcoming environment.
Now, let’s dive into the food! First up, the **Cheese Ravioli with Marinara**. Surprisingly, it was quite delightful! The ravioli had a homemade touch, with fresh herbs adding flavor. It came on a real plate, which elevated the dining experience even further. They even served it with a unique pizza crust “garlic bread” on the side — a creative twist!
Next was the **Bolognese with Cavatappi**. Using the same meat from their iconic Quarter Pounder, this dish offered a hearty comfort that many pasta lovers would enjoy. Gregg and Dorothy told me their cooks make the sauces from scratch to keep every dish consistent. This commitment to quality makes it a solid choice, especially if you crave something filling.
One of my favorites was the **Fettuccine Alfredo with McCrispy Chicken**. This dish was rich and creamy, and the crispy chicken on top just made it that much better. The noodles were soft, which some might find less appealing, but I thought it was a hit for comfort food lovers.
Let’s not forget the **Cheese Pizza**! The pizza comes straight from that impressive oven, and the fresh sauce adds a unique sweetness that kids will love. The crust has the perfect balance of floppiness for an enjoyable bite. There’s also a **Meat Lover’s Pizza**, loaded with all kinds of meaty goodness, and a **Veggie Lover’s Pizza** bursting with colorful vegetables if you prefer something lighter.
And it doesn’t stop with pizza and pasta! They even offer sandwiches, including a Philly Cheesesteak made with the same steak from their breakfast menu. While it was tasty, I hoped for a bit more moisture in the sandwich. Another unique option is the **Ham and Cheese French Toast**, which uses sweet French toast instead of traditional bread. Dipped in maple syrup, it’s a breakfast dream!
For dessert lovers, the McDonald’s also features exclusive items. The **New York Style Cheesecake**, sourced from a local bakery, was rich and luscious. Then there’s **Chocolate Corruption**, a massive chocolate cake layered with rich filling. If you’re after something a bit playful, the **Peanut Butter Explosion** is your go-to. It’s a giant slice, perfectly combining sweet and nutty flavors. Both desserts are larger than what you might find in a regular McDonald’s, emphasizing their unique appeal.
This one-of-a-kind McDonald’s offers a memorable experience for families and foodies alike. Whether you’re fueling up for a theme park adventure or simply looking to try something different, the Sandlake location truly stands out. Next time you’re in Orlando, make sure to check it out!