Finding a Way Forward: How Second Harvest Food Bank is Navigating Funding Cuts While Facing Nearly Empty Shelves

Food Insecurity in Pennsylvania: A Community Challenge

In Bethlehem, Pennsylvania, the Second Harvest Food Bank faces tough times. With federal funding cuts, the food bank is struggling to support the 200 agencies and families across the Lehigh Valley and beyond. The loss of resources means they can’t provide fresh produce, meat, and dairy that local farmers usually supply.

Associate Executive Director Sarah Wassel shared, “We’re in a holding pattern. Without the state budget passing, we can’t access funds we really need.” This situation has left shelves nearly empty, intensifying food insecurity in the community.

Wassel stressed the ongoing need for staples like canned proteins, pasta, beans, rice, and kid-friendly snacks. The food bank is seeking community support to fill these gaps. “Every contribution makes a difference,” she said.

Just last week, local leaders met to witness the urgent need firsthand. The stark reality is that many people are at risk of going hungry. As Wassel put it, “We need advocacy and resources to help everyone in our community.”

The funding cuts stem from recent policy changes. For instance, the Trump administration ended Pennsylvania’s $13 million Local Food Purchasing Assistance Program, affecting more than 40 local farmers and 170 pantries. Data from earlier this year revealed that the food bank helped over 85,000 people in just one month, highlighting the urgent need for ongoing support.

Wassel warned that these cuts have a ripple effect. For example, United Natural Foods, a major supplier, is closing its warehouse in Schnecksville. As local warehouses cut back on donations, it compounds the community’s challenges.

Moreover, the impacts aren’t limited to food banks alone. The cuts to the Supplemental Nutrition Assistance Program (SNAP) affect grocery stores, staffing, and local farmers. “These changes are felt by everyone,” said Wassel. “It’s a cycle where everyone is affected.”

In summary, as food insecurity rises, communities must rally to support local voices and initiatives. Now is the time for action to ensure no one goes hungry.

For more information on food assistance and support, visit the Second Harvest Food Bank website or check out the latest reports on food insecurity from the USDA.

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DOGE cuts,Department of Agriculture,Food banks in the Lehigh Valley ,Food pantries in the Lehigh Valley ,Pennsylvania state budget,SNAP cuts,Sarah Wassel,Second Harvest Food Bank,State Food Purchase Program,Will Oliver