New York State has issued a warning about “Tara Food Golden Raisins” sold in the Bronx. These raisins have undeclared sulfites, which could pose serious health risks to sensitive individuals. Those with a sulfite sensitivity may experience severe reactions, including anaphylactic shock, after consuming even small amounts.
While no illnesses linked to these raisins have been reported, the state is taking precautions. The specific product, packaged in 14-ounce clear bags, has a UPC Code of 8247931229 and a “best before” date of June 30, 2026.
Routine inspections by the New York State Department of Agriculture found that these raisins contained 74.21 mg of sulfites per serving—far above the 10 mg threshold known to cause severe reactions. Experts in food safety emphasize the importance of transparent labeling to protect consumers.
For those who may have bought these raisins, it’s crucial to discard them immediately. If you have any questions, you can contact Tara Food Inc. at (914) 670-1224.
It’s worth noting that sulfite sensitivity affects about 1% of the population, according to recent studies. As awareness grows, more people are sharing their experiences on social media, highlighting the need for clear food labeling and better ingredients transparency.
For further details, you can visit the New York State Department of Agriculture and Markets for the latest updates and guidance.
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