Join the Celebration: Exciting Ways to Honor the 25th Anniversary of the World of Pinot Noir

This year marks the 25th anniversary of the World of Pinot Noir (WOPN) at the beautiful Bacara Resort. If you’re new to “Whoppin'”, or need some tips from a long-time attendee like me, I’ve got you covered for a great time at this three-day wine celebration.

Enjoy Opening Night: The best way to kick off the festivities is Thursday night’s opening party. Winemakers mingle, enjoying wine and good food while you sip some fantastic pinot noirs. You’ll also find tasty bites from Ritz-Carlton chefs and live music by the Moonshiner Collective. Don’t miss out on this lively gathering!

Explore the Grand Tastings: The grand tastings are the highlight of the weekend. These two afternoons are perfect for tasting various pinot noirs from around the world. Whether you’re into Central Coast wines, or eager to try Australian or Oregon pinots, you’ll find it all here. This year also features a Bubbles Lounge with caviar and special VIP areas with gourmet bites.

Learn at the Seminars: For a deeper understanding of pinot noir, attend the morning seminars. They focus on everything from the history of wines to current trends. This year, enjoy comparative tastings from different regions, a blind tasting of various pinots, and fascinating studies of sparkling wines.

Connect Over Lunch: WOPN’s lunches are a chance to slow down and connect with others. Share stories and experiences while enjoying delicious food and wine. Friday features vineyard explorations, and Saturday dives deep into wine from Bricoleur Vineyards.

Dine to Remember: The dinners at WOPN are a must. Chefs at Bacara pull out all the stops, pairing delicious dishes with fantastic wines. Enjoy evenings featuring renowned wineries and special dinners, like the exclusive Vintage Burgundy Dinner.

WOPN offers a wealth of experiences for wine lovers, blending education with enjoyment. Whether you’re a seasoned attendee or a first-timer, there’s something for everyone to savor.