Join the Celebration: Neptune’s Seafood Pub Marks 40 Years of Community, Family, and Delicious Dining

NORTH BEACH, Md. — Neptune’s Seafood Pub is turning 40! On May 31, the beloved local spot is hosting a big celebration filled with music, delicious seafood, and family activities. Set at 8802 Chesapeake Ave, visitors can look forward to BBQ, street tacos, and more, all in a vibrant indoor/outdoor setting.

So far, over 700 people are interested in joining the festivities. Guests will have the chance to grab exclusive anniversary merchandise and join a cornhole tournament while enjoying live performances from local favorites like The Blackbyrds and Moose Jaw Bluegrass.

Owner Bill Sherman, who has been with Neptune’s since 1989, emphasizes the community spirit of the pub. “It’s all about opening the doors,” he says, explaining how meaningful it is to create a fun environment for everyone. His daughters also work at the pub and are planning kid-friendly activities like nail painting and temporary tattoos.

Neptune’s has a rich history. Sherman started as a cook when the pub opened under different ownership in 1985. After culinary school and some time in Baltimore, he returned in 2000 and bought the restaurant in 2004. The long standing loyalty among staff adds to the pub’s unique charm. Many team members have been with Neptune’s for years, forming genuine friendships along the way. “Your core of people are there. If you need something, you got it,” Sherman explains, highlighting the supportive work culture.

Danielle Freeland, a dedicated employee of 13 years, shares that her coworkers and customers feel like family, underscoring the pub’s close-knit atmosphere. This sense of community has been crucial, especially during tough times, like the pandemic and renovations in 2018.

According to a recent report by the National Restaurant Association, about 50% of restaurant owners believe strong community ties significantly impact their businesses’ longevity. Neptune’s exemplifies this with its ability to weather challenges while maintaining its original charm and focus on quality food and service.

After 40 years, the goal remains simple: provide good food to good people. “When I got here, I knew it was home,” says Sherman. The warm, inviting vibe makes it feel like visiting a friend’s house just when they’re about to whip up your favorite meal.

The celebration kicks off at noon on May 31. For more details, check out Neptune’s event on their [Facebook page](https://www.facebook.com/events/1838400923615719). After the party, Sherman jokes, “Who knows? I’m just trying to get out of the kitchen more.”

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