Join the Movement: Stakeholders Unite for Clean Cooking Solutions in Abia!

Recently, the Abia State Clean Cooking Alliance was formed to promote clean cooking methods and reduce reliance on traditional fuels like fuelwood and charcoal. The initiative targets not just health and environmental impacts but also economic and social challenges related to cooking practices.

This gathering brought together key players, including government officials, civil society groups, and manufacturers. Chris Ike, representing the Commissioner for Environment, emphasized the urgency of shifting to clean cooking solutions. He noted, “Expanding this sector is not just crucial for health; it also ties into our economic goals. We aim to make Abia State a hub for clean cooking solutions in Nigeria.”

During the event, the alliance laid out plans to create a clean cooking action strategy. This strategy will involve private sector participation in producing and distributing various clean cooking options like LPG, electric stoves, and improved wood-burning devices. The approach also aims to include financing frameworks, strengthen partnerships, and boost public awareness.

Prof. Ijeoma Iheukwumere, Senior Special Assistant to the Governor, expressed gratitude to technical partners like the Heinrich Böll Foundation and the International Centre for Energy, Environment and Development (ICEED). She highlighted the state’s commitment to addressing climate challenges through initiatives in energy and economic development.

David Anyaele from the Abia State Disability Commission emphasized the need for inclusivity in planning. He said a thorough baseline assessment is necessary to form a well-informed action plan. “Using solid data will ensure our clean cooking strategy is effective and transformative,” he noted.

ICEED’s Executive Director Ewah Eleri praised the administration’s commitment to environmental issues. He remarked on the government’s initiative to form a capable team, indicating serious intentions toward tackling climate change. This kind of leadership can significantly impact both local and national responses to environmental challenges.

In fact, a recent survey by the World Health Organization (WHO) shows that nearly 3 billion people worldwide still cook with traditional fuels that harm health and the environment. By focusing on clean cooking solutions, Abia State could set a precedent for other regions, showcasing how local governments can mitigate health risks while fostering economic growth.

This initiative represents a crucial step towards a sustainable future, combining health, environmental stewardship, and economic opportunity. The movement toward clean cooking could inspire similar actions in other states, promoting health and well-being for many communities.

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Alex Otti,Clean Cooking Alliance,Philemon Ogbonna