University of Wisconsin-Madison students are returning to campus, and with them comes a rising demand for food assistance. The campus food pantry, Open Seat, is gearing up for another busy year.
Chloe Shomo, a UW student and the pantry’s distribution director, notes that Open Seat has expanded significantly over the last decade. It provides various items, from fresh produce to personal care products. “It’s like a mini grocery store where students can choose what they need,” she says.
The pantry operates entirely through student efforts and is supported by organizations like Second Harvest Food Bank and local businesses, including Target on State Street.
This year, Open Seat has relocated to the Student Activity Center, third floor, room 3136. With the return of students, visits to the pantry typically soar by 200%. “Every fall semester is hectic,” Shomo explains. “More students mean we have to stretch our supplies further.”
Sometimes, they run short on essentials like eggs and milk. Despite generous donations, as Shomo points out, “Donor money isn’t unlimited.”
Many students face food insecurity, impacting their college experience. Incoming sophomore Micah Cannariato shares her struggles: “Managing groceries alongside rent and tuition is a challenge.” Freshman Max Mazari, a first-generation student, echoes this, emphasizing that he relies on university resources.
Shomo highlights the importance of meeting basic needs. “When students lack food security, it complicates their ability to focus on studies, make friends, and feel like part of the university community.”
In light of recent surveys, about 41% of college students reported food insecurity, a stark rise from previous years, especially during economic downturns. This trend calls for increased awareness and resources to support students effectively.
As the semester unfolds, the community’s involvement will be crucial. Working together can make a significant difference in the lives of many students.
Source link
University of Wisconsin-Madison,students,open seat,food pantry,food insecurity,demand,fall semester,UW,madison
