Spain is sweltering under a heatwave, with temperatures soaring impressively across the country. On Monday, Ribadavia in Ourense reported a staggering 42.8 degrees Celsius at 3:30 PM, making it the hottest spot in Spain that day. Other regions like Córdoba and Jaén in Andalusia also hit extreme highs, with temperatures reaching over 42 degrees.
During heatwaves, some areas see temperatures climb beyond 41 degrees. This was particularly true in southern Galicia, where residents and local businesses are feeling the effects. Fabio Forino, a tourism manager with 15 years of experience in Galicia, mentions that locals usually prefer staying indoors during peak hours from 2 PM to 7 PM. To adapt, he has shifted his tour schedules to earlier times, typically between 10 AM and noon.
In Ribadavia, Marcos Blanco, who runs A Comanda Gastrobar, observes a noticeable drop in customers during extreme heat. “With temperatures around 40 degrees in the sun, people prefer to stay home, especially older folks,” he says. Restaurants are equipped with air conditioning, but keeping cooking staff comfortable in the kitchen is a challenge.
The evenings bring some relief, as temperatures drop around 8 PM, providing a more pleasant dining atmosphere. “By 10 PM, dinners are much more enjoyable,” Blanco adds.
While Aemet predicts a slight temperature drop in certain areas, heat persists in the valleys of southern Gredos in Cáceres, where overnight temperatures can linger above 25 degrees. Sustained high nighttime temperatures pose health risks, particularly for vulnerable groups like the elderly and young children.
Heatwaves are becoming more frequent and severe. Data shows Spain experienced 90 heatwaves in the last 25 years, more than double the number from 1975 to 1999. The most extreme heatwave so far occurred in 2022, marking a concerning trend.
Impact on Agriculture and Health
Oscar Castrelo, an agronomist and vineyard owner, notes how the heat impacts agriculture. “In our river valleys, the heat is more intense, reaching historical highs. Harvests have often seen temperatures above 30 degrees, and the lack of rain is alarming.” His observations echo concerns shared by many farmers about adverse conditions affecting crops.
The health implications are significant as well. Data from the Carlos III Health Institute reveals a worrying increase in heat-related deaths. Marta Piñeiro, director of the Galician Center for Disease Control and Prevention, reports that many heat-related deaths are not immediately apparent but can be deduced from statistical models. Vulnerable populations, such as the elderly and those with pre-existing health issues, are particularly at risk during these heatwaves.
As heatwaves like the current one become more commonplace, it’s crucial for communities to adapt. Staying hydrated, avoiding outdoor activities during peak times, and ensuring health precautions are vital steps for those living in affected regions. While the heat may dominate the news, it’s imperative to recognize its long-term implications on both health and the environment.
