In Bloomfield, New Jersey, SGS, a top global testing and certification company, has acquired Murray-Brown Laboratories, a well-known food testing lab based in Denver. This move aims to enhance food safety across North America, a region that leads the world in food safety testing. The acquisition is particularly timely as recent data shows a sharp rise in foodborne illnesses, highlighting a growing need for rigorous testing.
Jodi Jurgens, who heads SGS’s Food Group in North America, shared that clients have been asking for quicker and more advanced testing solutions due to tougher FDA and USDA regulations. Safety and quality are the top priorities for both consumers and producers. The capabilities brought by Murray-Brown Laboratories will improve how SGS serves its clients, allowing for better microbial testing and faster results. This is crucial as the FDA has seen an increasing number of microbial assays each year, underlining the importance of early pathogen detection.
Murray-Brown Laboratories also adds valuable testing services for the nutraceutical industry, including tests for kratom, kava, and hemp. These products have gained popularity but require strict safety standards. Advanced methods such as PCR (polymerase chain reaction) testing offer faster detection of dangerous bacteria or contaminants, which is essential in preventing food-related illnesses.
SGS’s history in North America spans over 27 years, with six accredited laboratories across the United States. Their extensive experience and numerous global accreditations make them a key player in food safety testing. The company’s strategic plan, known as Strategy 27, aims to double North American sales by 2027, focusing on the growing demand for safe and transparent food options.
As society increasingly prioritizes food safety, companies like SGS are crucial in ensuring that standards are met. Their commitment helps consumers enjoy better quality food while supporting manufacturers in meeting compliance criteria.
For more information on food safety standards and practices, you can refer to the FDA’s guidelines here.
