food production
Unlocking Global Nutrition: How Université Laval is Shaping Sustainable Food Systems Through Strategic Research Partnerships
Université Laval, located in Québec City, Canada, plays a crucial role in advancing sustainable food systems and nutrition. As global ... Read more
Farmers Organization Authority Champions Overseas Investments as Key to Strengthening Food Sovereignty
KUALA LUMPUR, Jan 19 — Mahfuz Omar, the chairman of the Farmers Organisation Authority (LPP), has spoken out in favor ... Read more
2025-2033 Sustainable Food Growth Report: Unlocking Insights on Organic, Plant-Based Proteins, and Eco-Friendly Seafood
The demand for sustainable food is rising, driven by increasing environmental awareness. People are now looking for healthier options like ... Read more
Unlocking the Future of Non-GMO Foods: Market Size, Trends, and Key Insights for 2025-2033 Amid Growing Demand for Transparency and Ethical Standards
The global non-GMO food market is set for impressive growth. It’s projected to jump from $2.7 billion in 2024 to ... Read more
Climate Council Urges Caution: The Risks of Allowing Forestry on Peatlands
The Climate Change Advisory Council has raised alarms about a potential increase in carbon emissions from plans to plant trees ... Read more
How Rising Temperatures and CO2 Levels Are Impacting Our Food Quality: What You Need to Know
Recent research highlights a worrying trend: as carbon dioxide (CO₂) levels rise and temperatures increase, the nutritional quality of our ... Read more
