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How the Iran War’s Fertilizer Crisis Could Impact Republican Strongholds in Farm States Ahead of the Midterms
Garrett Mauch is spreading manure on his family’s farm in Lamar, Colorado. The issues affecting farmers today stem largely from ... Read more

37 Million Pounds of Frozen Food at Risk: What You Need to Know About the Recall
Hearing about “broken glass in food” is concerning, yet it’s exactly what prompted Ajinomoto Foods to recall nearly 37 million ... Read more

Food Bank of South Jersey Welcomes Asselta as New President and CEO: A Fresh Vision for Community Impact
The Food Bank of South Jersey has appointed Jane Asselta as its new president and CEO, starting February 16. With ... Read more

Unlocking Accessible Nutrition: Affordable Healthy Food Options for Every American
The “Dietary Guidelines for Americans, 2025-2030” were released under President Trump, with a clear message: Eat real food. The focus ... Read more

Discover the USDA’s 2025-2030 Dietary Guidelines: Unveiling the Revolutionary Inverted Food Pyramid!
In January 2026, the USDA released the new Dietary Guidelines for Americans for 2025-2030, featuring an inverted food pyramid. This ... Read more

USDA’s Annual Food Security Report: Key Insights and What It Means for the Future
Last week, the U.S. Department of Agriculture (USDA) released its latest report on food security in America. This could be ... Read more

How Black Soldier Flies Are Revolutionizing Food Waste Management and Impacting the USDA Workforce – Insights from AG Information Network of the West
Black Soldier Flies: A Sustainable Solution for Food Waste Scientists at the University of California, Riverside, have created an innovative ... Read more

Ohio Food Businesses Receive Landmark USDA Grants: What You Need to Know
Grant Aids Ohio Food Producers Amid Challenges On a bright December morning in Millfield, Ohio, Western Lombard stands near a ... Read more

Mastering Frozen Food: Delicious Recipes and Tips from the AG Information Network of the West
Cooking at home is on the rise, especially as many of us navigate changing economic landscapes. With more meals being ... Read more

How a $3.1 Million Investment is Strengthening California’s Resilient Food Systems
California’s food systems are getting an exciting boost! The USDA and the California Department of Food and Agriculture (CDFA) are ... Read more
