The restaurant has not taken out oil from the pan for 112 years, burgers are being fried in the same pan, said the taste is affected

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The restaurant has not taken out oil from the pan for 112 years, burgers are being fried in the same pan, said the taste is affected

Trending Video: Most of you prefer to burgers and patties in meals. Many folks eat it every day and many individuals wish to eat it on weekends, however folks do not talk about about the oil used in it. Yes, in the video going viral on social media, it has been informed about the oil used to fry burgers, there is a restaurant in this world which has been utilizing the same oil from the same pan for the final 112 years, and Despite folks figuring out about it, there is a crowd of individuals consuming burgers there.

Burgers are fried in 112 yr outdated oil

Elmer "dock" Dyer opened his now-famous burger joint in Memphis in 1912, counting on his secret batter of spices to make the patties irresistible. It labored, folks beloved Dyers’ burgers, however sadly one night time one among the cooks forgot to alter the oil in the pan. Kendall Robertson, the present proprietor of Dyers Burgers, claims that the subsequent day, somebody got here in, had a burger and said ‘This is the finest burger I’ve ever had in my life’. That pan of oil has by no means been changed since, so all the burgers are nonetheless cooked in the same oil that made this restaurant well-known greater than 112 years in the past.

People’s abdomen is not stuffed in one go

Robertson lately informed Southern Living journal, "It is the same molecule as in 1912, it has never been changed." "We filter it to remove all particles and then season it." Dyer’s burgers begin out as meatballs that are pounded with a picket hammer after which tossed into a big cast-iron cauldron crammed with the restaurant’s well-known 112-year-old oil. Thin patties shrink when fried, so most individuals often ask for double, typically triple, "Because their stomach is not filled at once.

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Users said, this game of death should be stopped

You’d think most people would stay away from burgers cooked in age-old oil, but Kendall Robertson says she knows about the secret ingredient and not only is she happy with it, some even double-dip. Are. They ask the staff to dip their entire burgers – buns and all – in this aged oil before packing them. But on this, social media users say that all this is useless and playing with people’s lives, this restaurant should be closed immediately and legal action should be taken.

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