We all know that a busy work schedule can make healthy eating a challenge. But with a little planning, you can still enjoy nutritious meals that keep you energized throughout the day. Let’s explore some simple strategies for making healthy food choices, even when you’re on the go.

Healthy Eating on the Move
Ipshita Chakravarti, a dietician at CMRI Kolkata, shares some practical advice: “Always prepare your meals in advance. Cooking healthy dishes in bulk and storing them in portioned containers make it easier to grab something healthy when you’re in a rush.” Keep fresh fruits, nuts, and yogurt handy for quick snacks. Instead of reaching for fast food, opt for protein-rich options like grilled chicken, fish, tofu, or cottage cheese. For breakfast, choose nutrient-dense foods like whole grain toast, oatmeal, or yogurt topped with nuts and fruit.
When you’re eating on the go, try not to rush. Eating too quickly can cause you to miss out on the flavors of your food. Take your time, chew your bites well, and cleanse your palate between different dishes.
Even when dining out, Chakravarti advises, “Be mindful of your selections. Choose lean proteins, fiber-rich vegetables, and low-sugar dairy products. Steer clear of added sugars, as they don’t provide any real nutritional benefits.” Staying hydrated is just as vital as making healthy food choices. Carry an infusable water bottle with you and try adding slices of lemon, mint, or cucumber for a refreshing twist. Other great options are herbal teas, buttermilk, or coconut water, which are healthier alternatives to sugary drinks.
Staying Energized Throughout the Day
Vishal Gupta, Managing Director at Borges India, emphasizes the importance of healthy eating for maintaining energy levels. He suggests embracing a Mediterranean diet, which includes whole grains, fruits, vegetables, nuts, and healthy fats like olive oil. Olive oil not only enhances the flavor of your meals but also adds nutritional value,” he explains.
There are various types of olive oils available for cooking. Extra virgin olive oil is excellent for salad dressings, while classic olive oil is suitable for everyday cooking due to its high smoke point and versatile flavor. You can use it in a variety of dishes, making it a perfect choice for meals prepared at work.
In today’s fast-paced world, snacks often focus on convenience, making healthy options like almonds more popular. Gupta mentions a new innovation called zero-pesticide residue (ZPR) almonds. These almonds are not only gluten-free and high in fiber, but they also provide a good protein source, making them an ideal choice for snacking during busy days.
Gupta also highlights the benefits of olive leaf infusion, which has become popular among health-conscious individuals. This herbal beverage is caffeine-free and flavor-free, making it an excellent option for busy professionals looking to manage stress and relax.
This article is for informational purposes only; it is not a substitute for professional medical advice. Always consult your doctor or healthcare provider with any questions regarding a medical condition.
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