Transforming Agriculture: Europe’s Next Policy Should Nourish Nature, Not Create Challenges

This July, the European Commission will unveil its proposal for agriculture policy starting in 2027. These decisions will influence how Europe produces food for many years. It’s a chance to rethink investments in farming, making sure they benefit both farmers and the environment.

Right now, farmers face significant challenges. They depend on healthy soil and pollinators to yield crops, yet current farming practices are harming biodiversity across the EU. As farmers deal with extreme weather—like heatwaves, floods, and droughts—it’s clear that a strong natural environment can help lessen these threats.

Unfortunately, the EU’s Common Agricultural Policy (CAP) contributes to these problems. It spends a major portion of taxpayer money on subsidies for intensive farming, which relies on harmful pesticides and chemical fertilizers. These practices degrade soil quality, pollute water, and escalate nature’s decline, leaving farmers more exposed to risks.

A New Direction

Last September, European Commission President Ursula von der Leyen initiated a Strategic Dialogue to bring together diverse stakeholders in the food and farming sector. Participants included environmental organizations and farmers’ unions. The consensus was clear: a fundamental shift is needed in how the EU approaches food production and sustainability.

Many farmers are already setting an example by restoring hedgerows, rotating crops, and creating zones to protect wildlife. Yet, their efforts often lack the support they deserve due to bureaucratic hurdles. Meanwhile, current subsidies continue to favor environmentally damaging practices.

To truly support farmers and protect our environment, the EU must allocate at least €35 billion annually to nature-friendly initiatives. This funding is vital in helping farmers adapt to climate challenges.

Here’s a vision for a new EU agriculture and food policy:

• Compensate farmers for their environmental stewardship.
• Establish clear objectives and ensure accountability for real impact.
• Provide safety nets for struggling farmers.
• Encourage a fair transition to sustainable practices.
• Eliminate funding for harmful methods.

The upcoming CAP reform is crucial. This is a moment to prioritize fairness and sustainability in farming.

Why It Matters

Recent studies indicate that 60% of EU biodiversity loss is linked to agricultural practices. Social media discussions reflect growing awareness and urgency around this topic. Many consumers are seeking more sustainable food options and are supportive of farmers making environmentally friendly choices.

Policymakers should not let this opportunity pass. It’s time to support those farmers ready to lead the way for a more sustainable future. It’s essential to protect the nature we depend on and ensure public funds are used wisely to secure our shared future.

For further information on EU agriculture policies, you can explore insights from the European Commission.

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