It’s that exciting time of year when New Yorkers flock to Flushing Meadows to enjoy thrilling tennis matches and tasty bites. As the sun sets, the grounds transform into a lively food fest, offering a mix of delicious options. I spent some time exploring the culinary offerings to find the best eats and drinks this season.
If you’re looking for a drink, you can’t miss the Honey Deuce cocktail. It’s essential for the collectible cup but maybe skip it unless you want something light. For a stronger option, try the Mexican espresso martini at the Lavazza cafes. It combines tequila, cold brew, and coffee liqueur, delivering a serious kick—perfect for long matches!
A new attraction is PastaRamen by Robbie Felice, offering shrimp scampi ramen, a comforting bowl to warm you up on chilly nights. If you fancy pizza, San Matteo serves personal pies cooked in a real wood-burning oven. These delicious slices are reasonably priced for an event setting, ranging from $19 to $22.
At Aces, a reservation-only seafood spot in Arthur Ashe Stadium, chef Kwame Onwuachi presents delightful dishes like crispy crab rangoons and BBQ collard greens. His menu has gained popularity over the years, and for good reason.
Don’t overlook Coqodaq’s new spot in the Food Village, CQDQ. Their chicken sandwich is both juicy and flavorful, drizzled with a sweet, garlicky glaze. For dessert, the frozen yogurt with white peaches is a must-try, and the portion size makes it worth the $19 price tag.
If you want to feel fancy, enjoy San Carlo potato chips and sip on prosecco from the Eataly stall. It’s a stylish choice but easy to enjoy.
Meat lovers should seek out Pat LaFrieda’s stands. He’s been aging meat specifically for the U.S. Open. The prime rib sandwich is a hit—thinly sliced and served just right, you’ll be glad you tried it.
For those with luxury tickets, the Champions Bar & Grill is worth visiting. This steakhouse brings in its own products and staff to deliver a high-quality dining experience. Although the menu is classic steakhouse, the quality of the meat is outstanding.
This year, foodie social media trends show a surge in interest around unique food offerings at large events. People are sharing their experiences online, showcasing delicious finds and thoughtful chef collaborations. So, whether you’re there for the tennis or the food, you’re in for a great experience.
As the U.S. Open continues, it remains a perfect spot for a mix of sports excitement and culinary exploration. For more insights about innovative culinary offerings at major sporting events, check this report from the National Restaurant Association.
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