Uncover the Culinary Treasures of the World’s Second-Best Food City: A Foodie’s Guide to Unforgettable Flavors

Milan has made headlines as one of the top food cities in the world, ranking second in the latest TasteAtlas listing for 2025. This is a surprising twist, given that cities like Bologna, Rome, and Florence often steal the spotlight for their culinary delights. Yet, Milan is proving to be just as impressive.

Milan is known for its rich agriculture, thanks to its location in Lombardy. This means the food here is fresh and high quality. With over 8,000 restaurants offering a mix of Italian and international cuisine, there’s something for every palate.

The culinary scene is thriving, boasting 18 Michelin-starred restaurants in 2025, on par with Rome. A standout is Enrico Bartolini al Mudec, led by Chef Enrico Bartolini, which has earned three Michelin stars. This highlights the innovative spirit of Milanese chefs, who are pushing the boundaries of traditional Italian cooking.

Must-Try Milanese Dishes

Milan has a rich culinary heritage, with many traditional dishes crafted from recipes passed down through generations. Here are some iconic flavors you shouldn’t miss:

• Risotto alla Milanese – creamy risotto with saffron
• Cotoletta alla Milanese – a delicious breaded veal cutlet
• Ossobuco alla Milanese – veal shanks slow-cooked with vegetables
• Minestrone alla Milanese – a hearty soup made with rice
• Cassoeula – a savory stew with pork and cabbage
• Gorgonzola cheese – famous for its rich taste, originating from nearby
• Panettone – a festive cake with candied fruit
• Busecchina – a sweet dessert made from stewed chestnuts

Food Tours in Milan

If you want to dive deep into Milan’s food culture, consider booking a local food tour. Tours by Context Travel provide a chance to explore the city’s culinary history while tasting authentic dishes. The tours are led by chefs, food writers, and experts who share their knowledge of Milan’s rich food traditions.

During these tours, you might visit:

• Marchesi 1824 – a historic pastry shop known for its delightful sweets.
• Peck – a gourmet grocery store with a fantastic selection of fine foods.
• Camparino – an elegant bar famous for its aperitivo tradition.
• Giovanni Galli – a shop specializing in traditional Italian confections.
• Luini bakery – known for its delicious panzerotti, a beloved stuffed pastry.

Milan offers a blend of history, culture, and exceptional food, making it a must-visit for food lovers. Whether you’re enjoying a hearty meal at a Michelin-starred restaurant or sampling street food, the city has something to satisfy everyone.

Fun fact: TasteAtlas recently named Naples the Best Food City in the World!