Unlocking Sustainable Agriculture: Join IFAD’s Workshop on Cutting Methane Emissions

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Unlocking Sustainable Agriculture: Join IFAD’s Workshop on Cutting Methane Emissions

Agricultural experts gathered on Wednesday to discuss ways to cut methane emissions in farming. They emphasized that applying scientific knowledge in the field is crucial. Support from strong institutions and clear guidelines is also vital.

The event, titled “Methane Reduction in Agriculture: Bangladesh Perspective,” was organized by the International Fund for Agricultural Development (IFAD) at a hotel in Dhaka. According to IFAD’s country director for Bangladesh, Valantine Achancho, Bangladesh has a real opportunity to reduce methane from rice farming without sacrificing crop yields or water use. He highlighted the importance of linking science, policy, and practical action to make a real difference.

Mohammad Khaleduzzaman, director-general of the Bangladesh Rice Research Institute (BRRI), presented research showing that using the Alternate Wetting and Drying (AWD) technique can lower methane emissions by 37 to 40%. This method helps conserve water and can enhance crop yields, providing a win-win for farmers and the environment.

Experts underscored the need for collaboration among the government, NGOs, and other stakeholders. Jiban Krishna Biswas, a plant physiologist and environmental scientist, shared insights on “Climate-smart Agriculture: Addressing GHG Emissions,” focusing on effective strategies to reduce methane while maintaining productivity.

Recent research shows that emissions from agriculture make up a significant portion of greenhouse gases globally. According to a 2022 report by the Food and Agriculture Organization (FAO), nearly 13% of global emissions come from agricultural practices. This highlights the urgent need for effective strategies.

Understanding the history of agriculture’s impact on the environment can provide perspective. In the past, traditional farming methods contributed to significant methane emissions through practices like flooding rice paddies. Now, with advanced techniques and research, there’s potential for change.

Adopting practices like AWD not only helps the environment but also improves water efficiency, benefiting farmers. Social media discussions around sustainable farming indicate a growing interest in these topics, with many users sharing success stories and innovative techniques.

In summary, tackling methane emissions in agriculture is essential for a sustainable future. By bridging the gap between research and practice, we can create a healthier environment and strengthen rural livelihoods.

For more insights, check out the FAO on climate-friendly agriculture.



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