Wake County Schools Enhance School Meals for a Healthier New Year: Discover the Efforts Behind the Improvement!

Wake County leaders are focused on keeping students well-fed and energized from the moment they step into school. At Lake Myra Elementary, Tiffany Lawrence, the director of child nutrition services, shared exciting updates about what students can expect this school year.

For this year, breakfast is getting an upgrade with more protein-rich options and healthier snack choices. Lawrence emphasized that when students see items like Pop-Tarts or chips, they’ll be different from what’s found in giant stores. “We offer whole grain Pop-Tarts and baked chips, along with lower-sugar ice cream,” she explained.

Parents should be aware that breakfast prices have risen by $0.25. Now, it costs $2.25 for high school students and $2 for elementary students. Lunch prices also changed; it’s $4 for high schoolers and $3.75 for elementary kids. Families in need can look into the free and reduced lunch program or the Angel Fund, which supports students who struggle with meal payments.

To stay updated and avoid any surprises, parents can check the WCPSS website for menu information. “We spend a lot of time planning our menus to cater to what students like,” Lawrence said.

In recent data, schools across the U.S. have focused more on improving the nutritional quality of school meals. A survey found that 80% of parents support initiatives for healthier school lunches. This shows how important it is for schools to meet students’ dietary needs while also being mindful of health trends.

Nutrition experts stress that a healthy breakfast can boost academic performance. As studies have shown, students who eat breakfast regularly tend to have better concentration and grades. With these changes in Wake County, the hope is that students will not only enjoy their meals but also thrive in class.

For more details on nutritious meal options and pricing, visit the WCPSS website.

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