BOARDMAN — On Thursday, the hall at St. Catherine of Siena Parish buzzed with laughter and delicious aromas. The Mahoning Valley Association of Churches hosted its annual Taste of Faith event, uniting congregations from across the area to share food, fellowship, and stories. This lively gathering was more than just a dinner; it was a celebration of community and connection.
Vicki Vicars, the Executive Director of MVAC, highlighted the significance of the event. “Food brings us together. It reminds us of our shared traditions and the joy of coming to the table,” she said. The event began long before her leadership, celebrating the rich tradition of church suppers in the Mahoning Valley.
Many congregations showcased their culinary delights. For example, Brenda Antenucci from St. Teresa of Calcutta Parish brought a mix of Italian sausages, pierogies, and Easter bread. Each dish told a story, reflecting the parish’s rich heritage and commitment to community. “It’s a chance to gather and share in a welcoming environment,” she said.
Event participants weren’t just focused on food. They sought to deepen their understandings of each other’s faiths. Cathy Pokrivnak from Protestant Family Services noted the importance of inclusivity. “We want to bring people together, regardless of their beliefs,” she shared. The warmth felt in the room echoed her sentiment.
Culinary contributions varied widely. Larry Bowald of Canfield Presbyterian Church brought chili inspired by their annual cook-off. This light-hearted competition turned into a chance for connection and dialogue among attendees. He stated, “This event shows that churches can unite despite differences, simply by sharing a meal.”
Interestingly, this concept of food as a unifier isn’t new. Historically, shared meals have fostered relationships throughout cultures. From ancient communal gatherings to modern potlucks, food has always served as a bridge to understanding and acceptance among diverse groups. This perspective resonated throughout the evening, as guests discovered new flavors and shared their stories.
Pastor Jeanette Hubbard from St. Andrews AME Church added a Southern touch with dishes like cabbage and steak, emphasizing that food is a “universal language.” Her hope for the event? To inspire love and respect, reminding everyone that they are all part of a larger community.
The Taste of Faith wasn’t just an event; it was a living example of how shared experiences can heal divisions and celebrate differences. As Vicars reminded the guests, “Food is more than sustenance; it’s an opportunity for connection and healing.” In these times of division, moments like these shine a light on our shared humanity.
In a world often marked by discord, gatherings like the Taste of Faith foster unity and respect. They remind us of the beauty in diversity and the strength found in community. Whether through a bowl of chili or a plate of pierogies, the event was a heartfelt testament to the power of coming together.
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Local News,Dishing out faith, food and fellowship
