Big Sky Burger in Lakewood offers a surprising twist on fast food. While it looks like a typical burger joint with its yellow exterior and “Burger Fries Shakes” sign, inside, it tells a different story.
Opened in 2018, this spot originally served classic burgers. Today, it blends American flavors with Asian influences. Posters inside showcase ramen, fried rice, egg rolls, and gyoza. Once you look at the menu, you’ll see familiar options like cheeseburgers and mushroom burgers, but you’ll also find kimchi burgers and bulgogi burgers, making this place stand out.
Sam, the current owner, brought his Korean heritage into the mix when he took over in 2024. He grew up in the restaurant scene thanks to his parents and has crafted many menu items himself, including the kimchi and gyoza. He thoughtfully makes his bulgogi marinade with a mix of seven peppers. Sam is passionate about his food, eager to explain the Korean dishes to curious diners.
Interestingly, the bulgogi burger is the star of the menu, featuring grilled prime marinated bulgogi on a brioche bun. Customers rave about its flavor. Sam complements classic American toppings like American cheese, mayo, and lettuce with unique Korean options, making each meal a delightful blend of cultures.
Fast food can sometimes feel predictable, but Big Sky Burger challenges that notion. Sam’s commitment to quality and flavor not only attracts locals but also encourages newcomers to explore the menu beyond the ordinary. The community appreciates the approachable menu that celebrates cultural diversity right in their neighborhood.
This mix of culinary traditions perfectly illustrates how food can unite people. Places like Big Sky Burger show that even in suburban areas, you can discover flavors from around the world.
For more information, visit bigskyburger.com.
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