Health Inspection Scores for Boba Licious and Nara Teriyaki in Hillsboro
In late March, public health inspectors visited various restaurants in Hillsboro and Aloha. Some places received top marks, while others fell below a 90. This is part of a regular check to ensure food safety.
The Washington County health department does these inspections twice a year without notice. They focus on three main areas:
- Priority items: These involve serious risks, like leaving spoiled food out.
- Priority foundation items: These require management action, like proper food labeling and temperature checks.
- Core items: These relate to overall cleanliness and maintenance.
Top Scorers (100 points)
Hillsboro:
- Boba Licious Cafe
- Carl’s Jr.
- Five Guys Burgers and Fries
- Frutamania Restaurant
- Gengis Khan Grill
- Nara Teriyaki
- Sips & Sammies
- Shelby’s Breakfast Spot
- Starbucks Coffee
Aloha:
- Black Rock Coffee Bar
- Wendy’s
Scores Below 90
Hillsboro:
Ava Roasteria scored 89. They had issues with milk storage temperatures and a dishwasher failing to reach the necessary heat.
Regal Evergreen Parkway also received an 89. They had an employee drink in the food prep area and no paper towels at the sink, but they addressed these violations quickly.
Las Gatas scored 76, facing multiple violations, including raw chicken juices contaminating other food items, which were discarded.
Pepper’s Mexican Grill scored 89, with issues related to expired chicken tamales and improperly cooled food.
Subway ended up with 79, citing problems like no sanitizer in their cleaning sinks, which were later fixed.
Sunset Grill scored 87, having to discard items lacking proper date marks.
Szechuan Garden received an 89, with concerns about improper egg storage and sanitation in the restrooms.
Aloha:
Long’s Vietnamese Kitchen scored 87, having issues with food temperatures and hygiene practices.
Mi Jalisco Family Mexican Restaurant also received an 87, facing violations for improper food temperatures and cleanliness of their ice machine.
Pyzano’s Lounge and Grill ended with 88, noting issues like a dented can of beans and stale cooking equipment.
These inspection results highlight the ongoing efforts to maintain food safety in local dining establishments. A survey conducted by the National Restaurant Association shows that 30% of diners often check health scores before choosing where to eat, stressing the importance of cleanliness in the food industry. As customers become more health-conscious, restaurants must prioritize hygiene to maintain their reputation and stay competitive.
For more information on food safety regulations and local restaurant inspections, visit the Washington County Public Health website.
