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The Growing Halal Food Market
The global halal food market is booming, reaching an estimated USD 2.74 trillion in 2024 and expected to grow to around USD 6.49 trillion by 2034, marking a healthy annual growth rate of 9%.
What’s Driving This Growth?
Increased Global Muslim Population: The rise in the Muslim community worldwide is a major factor. Many consumers seek halal products that align with their religious beliefs.
Health Awareness: There’s a growing demand for healthy food. Many people perceive halal options as cleaner and more ethical. According to Vidyesh Swar, a consultant at Towards FnB, this shift toward health-conscious eating is reshaping the global food industry.
E-Commerce Expansion: Online shopping is making halal foods more accessible. With dedicated sections for halal products, consumers can easily find what they need.
Market Highlights
Asia Pacific: This region dominated the halal market in 2024, driven by a large Muslim population and increasing awareness of halal practices.
Middle East and Africa: These areas are growing the fastest, thanks to higher income levels and a preference for certified halal goods.
Product Preferences: The meat and poultry segment leads the market, but dairy products are gaining traction due to their health benefits.
Trends Influencing the Halal Market
Sustainability: More consumers are seeking sustainable products. Halal certifications often include ethical sourcing practices, appealing to environmentally conscious shoppers.
Innovation: Food companies are creating plant-based, halal-friendly alternatives. This allows vegans and vegetarians to enjoy halal-certified options.
Fusion Foods: Globalization is blending halal cuisines with other culinary traditions, enhancing dining experiences and attracting diverse consumers.
Recent Developments
In May 2025, the Kazan Forum opened a Halal Market in Russia, aiming to bring together producers and traders to boost global halal commerce.
In April 2025, Eastar Jet, a Korean airline, expanded its menu to include vegetarian and halal options for its international flights, catering to diverse passenger needs.
Challenges Ahead
Despite its growth, the halal food market faces challenges. Varying certification standards can confuse consumers. Many might hesitate to purchase products without clear verification of their halal status. Building confidence through transparency is crucial for the market’s future.
Conclusion
The halal food market is not just for Muslims anymore; non-Muslims also appreciate the quality and ethical standards associated with halal products. As consumer awareness grows, businesses that tap into this segment can find significant opportunities for expansion and innovation.
For more detailed information and market insights, you can visit trusted sources like Towards FnB.
This version focuses on delivering concise information with a friendly tone, enhancing readability while providing valuable insights into the halal food market.
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