Ever found yourself staring at a gigantic sandwich that looks more like a small building? That’s me right now, face-to-face with the “Thurmanator” at the Thurman Café in Columbus, Ohio. It’s a serious contender in the world of burgers, and here’s why I’m here to tackle it.
The hamburger is a proud American creation, with origins lost in the mists of grease. Most people agree that Walter Anderson of White Castle fame was the genius who served the first flat patty in a bun. White Castle, known for its small sliders, has had a fan base since it kicked off in 1921.
Columbus holds a special place in burger history. It’s not just home to White Castle but also to Wendy’s, which ranks as the third-largest burger chain in the world. Eating the Thurmanator is like taking a bite out of this city’s beefy legacy.
This burger stretches beyond a typical meal. It features two 12oz beef patties, lots of toppings like bacon, cheese, and sautéed onions, making it quite a fork-and-knife affair. I had to admit defeat, but at least the photos turned out great!
When I asked for more burger options in Columbus, I was introduced to Bethia Woolf, who runs a popular food tour company. She pointed out how diverse and delicious the burger scene is here. For instance, Ringside serves up burgers named after famous boxers, while Ray Ray’s offers a unique take with lamb smashburgers that are crispy and flavorful. Then there’s Joya’s, known for its Bengali-inspired patties. The chef, Avishar Barua, understands the comfort that burgers bring Midwesterners. His creation explodes with flavors and richness.
Interestingly, Woolf noted that Columbus boasts a surprising variety of burgers. Every kind of restaurant, from coffee shops to upscale establishments, seems to have a burger on the menu. This popularity not only speaks to the city’s culinary scene but also its local economy, heavily rooted in agriculture.
The centerpiece of this burger journey is at White Castle, where sliders have gained a cult following. They are soft, savory, and even make an appearance in pop culture, helping to elevate the humble burger to a hero status.
Columbus is also a vibrant city, growing faster than many others in the U.S., thanks to an influx of young talent and tech innovation. Even with its patchy public transport, the city thrives on creativity, celebrating various cultures through festivals and public art.
Overall, Columbus is a hidden gem for food lovers. It’s a place where you could try a new burger every day and still come back for more. As I explored the culinary offerings, I savored everything from Salvadoran ceviche to decadent desserts, affirming that this city knows its way around great flavors.