Exciting May Restaurant Update: Discover New Taverns, Delectable Pastries, and Irresistible BBQ!

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Exciting May Restaurant Update: Discover New Taverns, Delectable Pastries, and Irresistible BBQ!

Exciting news at the old Twilite Lounge! It’s now called Morton’s Tavern, run by the familiar faces of Jimmy and Monika Morton. They previously worked at Twilite, with Jimmy as a co-owner. The food is from JesCrave, a local food truck known for its tasty Mexican dishes like pozole and birria tacos. Morton’s Tavern offers 16 beers on tap, a non-alcoholic option, and a wide range of cocktails and mocktails. You can find them at 212 Lipscomb St. Check them out at mortonstavern.com.

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Have a sweet tooth? Swiss Pastry Shop has introduced a caramel Paris-Brest. This pastry dates back to the early 1900s, created to honor the Paris-Brest bicycle race. Original versions were round, resembling bike wheels, and filled with a rich praline cream. Swiss Pastry’s twist includes caramel and a dusting of powdered sugar. Don’t miss it while it’s available! Visit them at 3936 W. Vickery Blvd. More info is on Facebook.

Mark your calendars for the Lone Star Smokeout from May 2-4 at AT&T Stadium in Arlington. This three-day barbecue festival is a must for food lovers. Over a dozen pitmasters, including ten from Texas, will showcase their skills, cooking up brisket, ribs, and more. Live music will feature bands like Cody Jinks and Midland. Participating barbecue joints include popular names like Panther City and Hurtado. For details, visit lonestarsmokeout.com.

In more food news, Dayne’s restaurant is expanding its hours. Now open on Friday and Saturday nights from 7 a.m. to 8 p.m., co-owner Ashley Weaver says this change is to meet growing demand. Early birds can enjoy fresh kolaches in unique flavors like fruit, Oreo, and key lime. Find them at 100 S. Front St., Aledo. More details are available at daynescraftbarbecue.com.

Lastly, don’t miss Smoke ‘N Ash, a Texas-Ethiopian barbecue joint in Arlington, which will be featured on the May 23 episode of “Diners, Drive-ins, and Dives.” Recently listed among the top 50 restaurants by The New York Times, Smoke ‘N Ash is gaining national recognition with its innovative flavors and hearty dishes.

Whether you’re a fan of smoky barbecue, sweet pastries, or refreshing drinks, there’s plenty to explore around town!

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