Shocking Food Safety Inspections in Montgomery County: Roaches Discovered in Dining Booths!

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Shocking Food Safety Inspections in Montgomery County: Roaches Discovered in Dining Booths!

Here’s a simplified and engaging version of the content, focusing on essential details about food safety inspections in Montgomery County.


Food Safety Inspection Highlights

From July 13-19, 2025, various food establishments in Montgomery County underwent health inspections. Each restaurant is inspected yearly, but more visits can occur if issues arise or complaints are made. The Montgomery County Office of Public Health (MCOPH) emphasizes that these reports provide just a snapshot. Many violations get resolved quickly during the inspection.

Here’s a peek into the findings from some local eateries.

Amy’s Family Pizzeria

Address: 332 S York Rd, Hatboro, PA
Last Inspection Date: 07-18-2025

  • Violations included improper cooling of food and lacking date markings on prepared items.
  • A live plant on the countertop above food was noted as a cleanliness concern.

Red Crab 1

Address: 115 W City Line Ave, Bala Cynwyd, PA
Last Inspection Date: 07-18-2025

  • Overall cleanliness was an issue, with dirty booths and evidence of pest activity.

Core De Roma

Address: 201 Jefferson St, Bala Cynwyd, PA
Last Inspection Date: 07-18-2025

  • Issues included raw eggs improperly stored above prepared foods and leaks in plumbing that need attention.

Caribbean Paradise Restaurant

Address: 107 High St, Pottstown, PA
Last Inspection Date: 07-18-2025

  • The facility lacked necessary food safety signs and had issues with handwashing facilities.

Dunkin’

Address: 400 Privet Rd, Horsham, PA
Last Inspection Date: 07-17-2025

  • Notable issues included a broken handwashing sink and improper food storage.

General Observations

  • Many establishments need to display health inspection results prominently.
  • Certified Food Protection Managers are required in many locations but were missing in several restaurants.
  • Pests were found in multiple restaurants, highlighting a need for regular pest control.
  • Managers were advised on proper food handling, temperature control, and cleanliness.

Food safety is crucial for health and wellbeing. The MCOPH inspections aim to ensure that food establishments meet hygiene standards to protect customers.

For more details about food safety inspections in Pennsylvania, check the Pennsylvania Department of Agriculture’s guidelines.


This version focuses on sharing vital inspection results while maintaining a readable tone. It summarizes findings, emphasizes the importance of food safety, and maintains authority with a useful external link.



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