New York City mayoral candidate Zohran Mamdani is pushing for government-owned grocery stores to help tackle rising food prices. If he gets elected, he wants to create a network of these stores that won’t pay rent or property taxes. This could help keep prices low for everyone.
Mamdani envisions these stores buying food at wholesale prices and operating from a centralized warehouse. Unlike private grocery stores, which focus on profit, the aim here is to lower costs for the community.
Cities like St. Paul, Kansas, and Atlanta already have similar grocery stores. Atlanta opened its first city-subsidized market last year, but it wasn’t easy. City Councilmember Marci Collier Overstreet had a tough time getting big grocery chains interested in her district. It was only after she found Nourish + Bloom, a Black-owned market, that progress was made. With support from Invest Atlanta, the first location opened, and another market was added at a local church, making grocery shopping more convenient for the community.
Experts in food systems, Justin Myers and Christine C. Caruso, believe that government-owned grocery stores can reshape our food systems. Their research shows that models for public grocery stores already exist, such as military commissaries and state-owned liquor stores. According to Caruso, the government has the infrastructure needed for food distribution, noting that the Department of Defense is a major food vendor in the U.S.
Myers thinks this idea can spark bigger conversations about food policy and how it connects to housing and jobs. He points out that a grocery store alone won’t solve all access issues but can be part of a larger plan to rethink community resources.
As the conversation around food access continues to grow, public grocery stores may become a more common solution in cities across the country. Keeping food affordable and accessible is a challenge, but local governments are starting to step up.
For a deeper dive into food access initiatives, visit the Food Tank.
Source link
food insecurity solutions,government-owned grocery stores,New York City food policy,public grocery stores,urban food justice